How to make delicious crispy corn rolls, drain the oil and enjoy at the weekend

Process
15 minutes Prepare
10 Minutes For
2-3 people

Thanks to the ram corn dish, the family meal adds a new flavor, and when eaten with sweet and sour dipping sauce and raw vegetables, the whole family is guaranteed not to be disappointed. Here is the recipe for delicious, crispy cornbread.

Ingredients for making corn rolls

• 100g minced pork
• 2 corns

• Purple onion, green onion
• 1 pack of rice paper
• Seasoning: seasoning, monosodium glutamate, cooking oil, ground pepper, chili sauce, ketchup

Ingredients for making corn rolls

How to make corn rolls

Step 1Process materials

Scallions cut off the roots, wash and finely chop . Minced purple onion

Separate the corn into a bowl, then use a pestle to beat the corn until smooth.

Process materials

Step 2Do the multiplication

Then you add chopped green onion and purple onion, minced meat in turn to the bowl of corn. At the same time, add 1 teaspoon of seasoning, 1 teaspoon of MSG and 1 teaspoon of ground pepper, 1 tablespoon of cooking oil, 1 tablespoon of cornstarch, then wear gloves to mix the ingredients and spices together. together.

Do the multiplication

Step 3Corn roll rolls

You spread the rice paper on a small tray, then scoop 1 spoon of filling into the rice paper, then fold the two ends of the rice paper and roll it up . Continue doing this until all the prepared fillings are used up.

Corn roll rolls

Step 4Fried pork rolls with corn

You put the pan on the stove, wait for the pan to be hot, then put the cooking oil in the pan to boil, then fry the corn patties in the pan until golden brown, when frying , deep fry in oil and fry on medium heat so that the patties are evenly browned, crispy and delicious .

Finally, when the corn rolls are golden, you take them out to drain the oil and arrange on a plate.

Fried pork rolls with corn

Step 5Finished product

You put ram corn on a plate and enjoy it with sweet and sour dipping sauce and raw vegetables. Corn ram dish with eye-catching colors, crispy, delicious sweet corn flavor attracts people to eat.

Finished corn cake

Enjoy

Corn rolls have an outer layer that is fried evenly and crispy. When enjoying, you will feel the combination of juicy corn and bold ground meat. You can use it with chili sauce or ketchup to enhance the flavor of the dish!

Enjoy food

See more: How to make Western spring rolls

With easy-to-find ingredients, the recipe is simple, it only takes a few minutes to have a delicious plate of corn cake to treat the whole family. Let’s go to the kitchen and show off your skills in making cornbread for the whole family to enjoy!

Watch the Tiktok clip how to make ram corn rolls:

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