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In recent years, the popularity of the delicious and nutritious sweet potato has skyrocketed. Packed with vitamins and minerals, this versatile vegetable has become a staple in various dishes. One unique way of incorporating sweet potatoes into your diet is by making a delicious cheese shake. Yes, you read that right! A combination of the sweet and creamy flavors of sweet potato and the richness of cheese creates a delectable beverage that will leave your taste buds begging for more. The best part? This recipe is incredibly easy to make, making it a perfect choice for both novice and experienced cooks. So, if you’re ready to explore the world of culinary creativity and savor the delightful combination of sweet potato and cheese, let’s dive into the simple steps of making this mouthwatering cheese shake.
Sweet potatoes are foods that can be used to prepare many different dishes that are both delicious and nutritious. Follow the following article to know how to make cheese shake sweet potato.
Prepare
15 Minutes Processing
35 Minutes For
2 – 3 people
Ingredients for cheese shake sweet potato
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500g sweet potato
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50g tapioca flour
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100g deep fried flour
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50g cheese powder
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Seasoning: Salt, cooking oil
How to choose fresh ingredients
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You should buy sweet potatoes that have a healthy appearance, are not chipped or cracked, are not black or broken. Holding it lightly, it feels firm in the hand, not too soft.
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You should buy sweet potatoes with a healthy appearance, not chipped or cracked
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In addition, avoid buying potatoes that are too big because a lot of fiber is not good, so buy medium ones.
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When you buy it, you should put it in a cool place, avoid storing it in the refrigerator, keep it in a humid place or use plastic wrap because it will make the tubers germinate, sweet potatoes can be kept well for 1 week.
How to make cheese shake sweet potato
Step 1Process materials
Potatoes are peeled, washed, cut potatoes, then cut into bite-sized pieces
You bring the potato peeled, washed, cut the potato, then cut into bite-sized pieces. Next, you soak the sweet potato for 15 minutes in dilute salt water to remove the plastic and not blacken.
Step 2Powder coating
Then covered with tapioca flour, deep-fried flour
After soaking in salted water, wash and dry the potatoes. Mix tapioca flour with water to form a paste and set aside. Next, you dip the potatoes in the tapioca flour, then dip them in the deep-fried flour, making all the sweet potatoes one by one.
Step 3Fry potatoes and shake potatoes
Fry up, drain the oil and shake the cheese
Heat a pan of hot oil, then fry the sweet potatoes until golden brown and take them out, drain the oil. Finally, you put the potatoes in a large bowl, cover the bowl with food wrap and shake well to let the cheese stick to the sweet potatoes and enjoy.
If you don’t eat cheese, you can skip the cheese shake. The way to make fried sweet potato is very simple but also very delicious.
Finished Product
Sweet potato shake with cheese has a salty, fatty taste
The sweet potato shake with cheese has the salty, fatty taste of cheese, the sweetness of sweet potato, which is both crispy and hot, suitable for entertaining while staying at home to avoid the epidemic.
Above is a delicious and easy way to make a delicious and easy cheese shake at home, wish you success in making this dish. Also, you can immediately pocket 16 delicious sweet potato snacks to enjoy. do it at home too! Do it and enjoy your results!
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In conclusion, making a delicious cheese shake sweet potato is an incredibly easy and satisfying recipe. By combining the natural sweetness of the sweet potato with the creamy richness of cheese, you can create a unique and flavorful shake in no time at all. This recipe provides a healthy and nutritious option for those looking to indulge in a sweet treat. Whether enjoyed as a dessert or a midday snack, the cheese shake sweet potato is sure to be a crowd-pleaser. So, give it a try and let yourself be delighted by the delightful combination of flavors and textures that this recipe offers.
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