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Are you looking for a quick and scrumptious side dish that will leave everyone asking for seconds? Look no further than the delightful combination of cheese, shake potatoes. These cheesy and easy-to-make potatoes are the perfect addition to any meal, whether it’s a weekday dinner with the family or a special gathering with friends. With just a few simple ingredients and minimal effort, you can create a mouthwatering dish that will have everyone coming back for more. Get ready to learn how to make delicious and easy cheese shake potatoes that will become a staple in your recipe repertoire.
The usual french fries have become so familiar, but adding cheese ingredients will make this dish more special and attractive. Pocket how to make a super easy and delicious cheese shake for the whole family to taste
Prepare
10 Minutes Processing
30 Minutes For
2 – 3 people
Ingredients for making cheese fries
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5 potatoes
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50g cheese powder
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Seasoning: Cooking oil, salt
How to choose ingredients, fresh
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Potatoes you should buy yellow tubers, hold firmly in your hand, smooth skin, healthy.
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Avoid buying tubers that are sprouted, have black spots or are watery, soft when pressed
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Avoid buying potatoes with white skin because the tubers are not tasty or have many indentations for easy preparation.
How to make cheese fries
Step 1Process materials
After buying potatoes, peel them, then wash them and cut them into bite-sized pieces.
Next, you bring the cut potatoes to soak in dilute salt water for 15 minutes to reduce the plastic, take out to drain.
Step 2Boil potatoes
Then, you put a pot of hot water and put the potatoes in. When the water comes to a boil, take out a bowl.
Next, you put ice in a bowl of potatoes to chill the potatoes for 10 minutes and take them out, you continue to take a paper towel to absorb the potato water so that the fries do not splatter..
Step 3Fried potatoes and breaded with cheese
You put the pan on the stove, add 500ml of cooking oil, wait when the oil is hot, then add the potatoes to fry. You fry the potatoes twice, the first time you fry for 5 minutes and then take it out to drain the oil for 10 minutes, the second time deep fry for 7 minutes and also drain the oil.
Finally, you prepare a plastic box, put the fried potatoes and cheese powder in, shake well for the flour to stick to the potatoes.
Step 4Finished product
Fragrant cheese shake potatoes, with sticky sweet potato seeds that look enchanting, salty and salty..
Enjoy
Sipping cheese shakes while watching movies or listening to music on a free weekend is one of the ultimate chilling experiences, dispelling fatigue and stress in daily life. Try it now!
Above is a simple way to make cheese shakes, hope you make this dish successfully for the first time. Check out more super simple recipes at Tnhelearning.edu.vn!
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In conclusion, making delicious and easy cheese shake potatoes is a simple and enjoyable process that anyone can master. By following the steps outlined in this guide, you can create a versatile and flavorful side dish that will impress your family and friends. The key is to choose the right potatoes, season them well, and incorporate cheese for that extra taste and creaminess. Whether you are serving these potatoes as a quick weeknight dinner or as a crowd-pleasing appetizer at a gathering, they are sure to be a hit. So, go ahead and give these cheese shake potatoes a try – your taste buds will thank you!
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