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Steamed pork heart with ginger onion is a delicious and nutritious dish, with an extremely simple way of making. The perfect combination of chewy, chewy pork heart and the attractive scent of ginger, scallions, onions, celery will bring a rich flavor to your family meal. Let’s start working with Tnhelearning.edu.vn right away!
Prepare
20 Minutes Processing
20 Minutes For
3-4 people
Ingredients for steamed pork heart with onions and ginger
- 1 pig heart
- 1 onion
- 4 branches of scallions
- 2 poles
- 1 piece of ginger
- 1 horny chili
- Sesame oil
- Spices: Sugar, seasoning, monosodium glutamate, pepper, salt
Tips for choosing a good pork heart : You should buy hearts that are bright red or dark red, have a smooth surface, are elastic and soft to the touch, and the heart sheath is still attached to the heart muscle to select the heart. delicious pig.
How to make steamed pork heart with ginger onion
Step 1Prepare the ingredients
Onions, scallions, need to be washed with water. For onions, cut the areca, scallions and celery sticks, then cut into pieces. Ginger you peel, wash and cut the fiber and chili, wash and slice.
Step 2Prepare and marinate pork heart
First, you proceed to clean the pig’s heart. After buying, you wash it with water and then rub it with salt. Then, rinse with water and cut into thin slices just to eat.
Next, marinate the pork heart with 1/2 teaspoon of sugar , 1/2 teaspoon of MSG , 1 teaspoon of seasoning, 1/3 teaspoon of ground pepper , 1/2 teaspoon of fragrant sesame oil. Mix well and leave to marinate for about 5 minutes.
Tip : If you don’t have fragrant sesame oil, you can use 1 teaspoon of white wine instead!
Step 3Steamed pork heart
You prepare a stainless steel plate placed on the gas stove or alcohol stove, add a little onion and onion head below the plate, then put the marinated pork heart on top. Then, you sprinkle ginger, onion, scallions, celery and chili on top of the pork heart.
Next, you prepare 1 cup of filtered water, put in it 1/2 teaspoon of seasoning, 1/3 teaspoon of MSG, 1/3 teaspoon of sugar, 1/3 teaspoon of ground pepper and stir well. , then pour this spice mixture on top of the pork heart plate. Then, drizzle 1/2 teaspoon of sesame oil over it.
Finally, you turn on the stove with high heat, cook until the water boils, stir until the pork heart is cooked and other ingredients are mixed together, until the pork heart is just cooked, then turn off the stove.
Finished product
That’s it, you’ve finished the delicious and delicious home-made steamed pork heart with ginger onion with the attractive scent of scallions, onions, celery, mixed with the spicy taste of hot chili peppers and delicious chewy pork heart. . This dish you can dip with ginger fish sauce to increase the flavor.
Tnhelearning.edu.vn hopes that with the above sharing on how to make a delicious and delicious standard ginger-steamed pork heart, it will bring you and your family a delicious and nutritious dish during the epidemic season. Please share the finished product right away with Tnhelearning.edu.vn!
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