How to make delicious and cool chess fish noodles for the whole family

Prepare
10 Minutes Processing
40 Minutes For
3-5 people

Fish noodle soup is a delicious dish with many variations to create many attractive dishes. Let’s go to the kitchen with Tnhelearning.edu.vn to make a delicious and nutritious fish noodle dish for the whole family to enjoy.

Ingredients for making fish noodles

Ingredients for making fish noodles

• 500g sailfish fillet
• 200g fresh vermicelli
• 300g calamari
• 1 piece fragrant
• 1 tomato
• 100g raw vegetables (optional)
• 2 branches of lemongrass
• 3 dangerous chili
• 6 branches of scallions
• 15g minced purple onion
• 10g minced garlic
• Seasoning: Salt, sugar, monosodium glutamate, cashew oil

Tips for choosing fresh sailfish
– When buying fish, you should choose sailfish with a beautiful slightly burgundy color, the outer skin is shiny, the flesh of the fish is firm, sticky, has high elasticity, and has no unusual odor.
– It is best to buy fish fillets at reputable stores, food stalls, supermarkets and markets to ensure quality.

How to make fish noodles

Step 1Process materials

First, you wash the fish fillets with dilute salt water to remove the smell, then rinse with clean water and drain. Then, you cut the fried fish into pieces along the bone length of the fish.

Preliminary processing of sailfish, green onions, raw vegetables

Next, you cut the tomato, cut the areca rind, and the scallions, cut the stem, leaving the onion root. Wash raw vegetables, cut into small pieces. Smashed lemongrass, cut the root, and cut the fish into pieces. For fragrant, you cut into pieces.

Chop the onion body and prepare tomato, lemongrass and fish ball

Step 2Cook the fish broth

Next, you put the pot on the stove, add 1 tablespoon of cashew oil, heat it up, then add the minced onion and garlic and fry until fragrant.

Next, add lemongrass and pineapple to the island and stir for about 20 seconds , then add the tomatoes to stir-fry for 1 minute, season with 1 teaspoon of salt , stir when all are soft, then pour in 2 liters of water.

Cook the fish broth

Step 3Finished product

Bring the water to a boil , then add the sailfish, add 1 teaspoon of salt, 3/2 teaspoons of sugar, 1/2 teaspoon of MSG and stir until the spices are dissolved. Taste again to taste, then add scallions , turn off the heat.

Put the fish in a pot of broth, cook until it is ready to use

After cooking the broth, you put the vermicelli into a bowl, add 1 part of chopped raw vegetables, 1 piece of calamari, scoop 1 piece of sailfish into the bowl , and you can enjoy the noodle dish.

Enjoy

The fish noodle dish is delicious, to make, the taste is rich and cool

The fish noodle dish is delicious, to make, the taste is rich and cool, the whole family will love it. Eat with vermicelli and raw vegetables to taste.

Above is a simple way to make fish noodles at home, hope through the above article you will know another special dish rich in the family menu.

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