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Prepare
15 Minutes Processing
40 Minutes For
4 persons
If your home is bored with dishes such as: Braised chicken with turmeric, boiled chicken, grilled chicken, change the taste for the whole family with fried chicken with sour bamboo shoots. With just a few simple steps of processing, you have immediately fried chicken with sour bamboo shoots with tough, sour bamboo shoots, soft and sweet chicken, guaranteed to be delicious and irresistible.
Ingredients for stir-fried chicken with bamboo shoots
- 900g of chicken
- 800g sour bamboo shoots
- 1 bulb of garlic
- 2 purple onions
- 20g green onions
- 20g laksa leaves
- Salt, white wine
- Seasoning: Cooking oil, seasoning, pepper, fish sauce, monosodium glutamate
Good tip
– To choose good chicken, you should choose our chicken with light yellow skin, fresh meat, no bad smell. You use your hand to gently press on the chicken, you will see the firm and elastic meat that is delicious chicken.
– When you buy raw chicken, you should choose chicken with shiny feathers, bright red crest, flexible chicken eyes, try pressing on the chicken breast and see that this breast is full of delicious chicken.
To choose delicious sour bamboo shoots you need to observe, delicious sour bamboo shoots will have a light yellow color, slightly tough bamboo shoots that are not easy to break when broken. You can smell it and you will see that bamboo shoots have a natural mild sour smell, no strange smell, no mold.
How to make fried chicken with bamboo shoots
Step 1Process materials
After buying sour bamboo shoots, you should detoxify the bamboo shoots by soaking the sour bamboo shoots in warm water, rice water or lime water for at least 5-6 hours, then put in a pot of boiling water to boil for about 4-5 minutes . You take the bamboo shoots out, rinse with clean water and dry.
Chicken you bring close to salt and white wine , then wash with clean water, cut into bite-sized pieces.
Garlic, red onion you bring chopped; Green onions and laksa leaves are washed and cut into pieces.
Step 2Marinated chicken
You put the sliced chicken into the bowl, then add the spices to marinate the chicken including: ¼ tablespoon pepper, minced garlic, ½ tablespoon seasoning, ½ tablespoon monosodium glutamate, 2 tablespoons fish sauce. Then use a spoon to mix well and then marinate the chicken for about 30 minutes to allow the chicken to absorb the flavor.
Step 3Stir-fried sour bamboo shoots
You put the pan on the stove, add 1 tablespoon of cooking oil to the pan, then you add ½ of the minced shallots to saute, then add the sour bamboo shoots and stir-fry, add 1 tablespoon of seasoning, ⅛ tablespoon of MSG and stir-fry about 3 – 4 minutes , the bamboo shoots have absorbed the spices and cooked, turn off the stove and pour the bamboo shoots onto a plate.
Step 4Stir fried chicken with sour bamboo shoots
You use the same pan that has just sautéed bamboo shoots to stir-fry the chicken, you put the pan on the stove, put 1 tablespoon of cooking oil in the pan, then add the rest of the minced shallots to fry, then add the marinated chicken and stir-fry for about 3 minutes. -5 minutes is the chicken is hunted again.
Next, you add the previously sautéed sour bamboo shoots to the common island and stir-fry for another 2 minutes , then add the scallions and chopped laksa leaves and add ¼ tablespoon of pepper, stir well, and then turn off the heat.
Finished product
You scoop the fried chicken with sour bamboo shoots on a plate and eat it with rice while it’s still hot. Stir-fried chicken with sour bamboo shoots, with the sour bamboo shoots having a light sour taste, easy to eat, the chicken pieces are soft and sweet, with a little spicy pepper, guaranteed to be delicious!
Hopefully with the sharing just now will help you have more experience to successfully cook delicious and delicious fried chicken with bamboo shoots. Don’t forget to save the article for more delicious cooking experience!
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