How to make delicious and attractive fried asparagus with shrimp at home

Stir-fried asparagus with shrimp is not only delicious but also full of nutrients for the whole family. What are you waiting for, don’t hurry and join Tnhelearning.edu.vn in the kitchen right now!

Prepare
60 Minutes Processing
45 minutes For
2-3 people

Ingredients for delicious fried asparagus with shrimp

The main ingredients of fried asparagus with shrimp

• 200g asparagus
• 150g white shrimp (can be replaced with other types of shrimp)
• 100g baby corn
• 100g bell pepper
• onion
• 5g cilantro
• 1 teaspoon of tapioca starch
• ½ tablespoon rice vinegar
• 5g minced garlic
• 5g minced purple onion
• Seasoning: Fine salt, ground pepper, seasoning, cooking oil, oyster sauce

Good tip

How to choose delicious asparagus :

Delicious asparagus is asparagus that is green, smooth, stout and does not fade . You should pay attention to the base of the bamboo shoots, do not choose to buy asparagus with wilted or wrinkled roots.

How to choose to buy delicious shrimp :

You should choose shrimp with a slightly curved body, the head and body are attached together, the claws, legs, tail and body must be intact and sturdy . Shrimp shell must be glossy, smooth and clear.

To avoid buying shrimp with impurities, look carefully at the remaining parts , if you see that the shrimp is soft, incomplete, especially the beard is curled, then surely the shrimp has been left for a long time, no fresh and delicious.

How to make fried asparagus with shrimp

Step 1Process materials

First, you proceed to peel, remove only shrimp and wash with a mixture of salt water to disinfect . Next, you wash the asparagus, bell peppers and onions. Then slice the asparagus, slice the bell pepper and slice the onion, all into bite-sized pieces.

Peel the shrimp and chop the ingredients

Finally, you put a pot of water, add a little salt, wait until the water boils, then blanch the baby corn for about 1 minute and then take it out. Continue, add asparagus and blanch for about 30 seconds , then take out the same way.

Step 2Marinated shrimp

You proceed to marinate the shrimp with the following spice mixture: ½ teaspoon of pepper , 1 teaspoon of seasoning and ½ tablespoon of oyster sauce, mix well, marinate for about 30 minutes . After marinating, you continue to add 1 teaspoon of tapioca starch to the shrimp so that the shrimp does not dry out when stir-frying.

Marinate shrimp with spices and tapioca powder

Good tip :

– You can add squid to the dish to make the dish more delicious, unique and diverse in taste.

– Mixing dried tapioca starch into seafood helps seafood not to dry out, keep its sweetness and not chewy when stir-frying.

Step 3Cooking fried asparagus with shrimp

First, you proceed to saute minced onion and minced garlic, until the color turns slightly yellow , then add the shrimp. Stir-fry until shrimp is slightly cooked, then remove to a plate.

Next, you fry the onion and minced garlic again, then add the baby corn, onion and bell pepper in turn, stir-fry until slightly cooked, then finally add the asparagus to stir-fry.

Stir-fry the ingredients one at a time

Then, season with the following spice mixture: ½ tablespoon oyster sauce, 1 teaspoon seasoning and 1 tablespoon rice vinegar. You stir-fry until the vegetables are all cooked, then add the fried shrimp and stir. Finally, you sprinkle some pepper on it and you’re done.

Finished product

Deep fried asparagus with shrimp

Crispy fresh asparagus combined with chewy shrimp meat, feeling the sweetness mixed with a little spice will make a delicious shrimp fried bamboo shoot that anyone should try once!

Reference : What is asparagus? How to process, preserve, and use asparagus

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