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Popcorn chicken is an all-time favorite among children, with its bite-sized pieces and irresistible crispy coating. Why settle for store-bought when you can easily make this delicious treat at home? Not only can you control the quality of ingredients, but you can also add your personal touch to cater to your children’s preferences. In this guide, we will share a simple and foolproof recipe to create perfectly crispy popcorn chicken that will leave your little ones begging for more. Prepare to embark on a delightful culinary adventure filled with laughter, fun, and of course, mouthwatering popcorn chicken!
Process
15 minutes Prepare
10 Minutes For
3-4 people
With crispy delicious taste and eye-catching color, popcorn fried chicken is definitely a favorite dish of many people, especially children. But you are concerned that using fried oil many times outside the store will have adverse effects on your health. So let GREEN Bach Hoa reveal to you how to make this popcorn chicken that your baby will love!
Ingredients for making popcorn chicken (popcorn chicken)
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500 chicken breast fillet
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200g flour
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1 chicken egg
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1 teaspoon baking soda
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Condiments: Ketchup, cooking oil, chili sauce, soy sauce, chili powder, garlic powder, salt
Ingredients for making popcorn chicken (popcorn chicken)
How to make popcorn chicken (chicken popcorn)
Step 1Prep and marinate chicken
First, you wash the chicken with salt, pat dry with paper towels and cut it into bite-sized squares.
Then marinate the chicken with about 1 teaspoon of salt, 1 teaspoon of pepper, 1 teaspoon of chili powder, 2 teaspoons of garlic powder, 1/2 cup of unsweetened milk, marinate for 15 minutes to infuse the spices. .
Process materials
Step 2Prepare wet and dry dough
While waiting for the chicken to taste, add 200g of flour, 1 teaspoon of baking soda, 1 teaspoon of salt, 1 teaspoon of garlic powder, 1 teaspoon of cajun chili powder or Korean chili powder and mix well. .
Then divide the dough into 2 parts, add 1 egg and water in the chili powder, stir until the mixture is smooth.
Prepare wet and dry dough
Step 3Breaded and fried chicken
After the chicken has absorbed, roll the chicken in the dry flour, then dip the chicken in the wet flour and roll again in the dry flour. Rolling the chicken twice through the batter will help the batter cover the whole chicken. You continue to do this in turn until you run out of chicken.
Next, you put the oil pan on the stove, wait until the oil is hot , put the chicken in and deep fry the oil. Use chopsticks to stir until the chicken is golden brown, then remove and place on paper towels to absorb oil.
Breaded and fried chicken
Step 4Finished product
With just a few simple steps above, we have finished today’s dish. Finally, you just need to put the dish on a plate to decorate it beautifully and eat it with chili sauce, ketchup or soy sauce and you’ve got the perfect chicken popcorn!
Finished product
Enjoy
That’s it, the chicken popcorn is done. The outer shell is crispy and golden, very beautiful. Quickly save this recipe and show off your talent!
Enjoy
The weekend is coming, what are you waiting for without making this super delicious popcorn chicken at home? Good luck with this recipe!
Watch Tiktok clip how to make popcorn chicken:
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In conclusion, making crispy popcorn chicken at home is a simple and fun activity that children are guaranteed to love. By following the step-by-step instructions provided, parents can recreate a delicious and healthier version of this popular fast food dish. The key to achieving optimal crispiness is in the seasoned flour mixture and the cooking technique, ensuring that each bite is flavorful and satisfying. With a crispy exterior and tender interior, homemade popcorn chicken will undoubtedly become a favorite among children and adults alike, providing a tasty and wholesome alternative to store-bought options. So, gather your ingredients, get cooking, and watch the smiles light up on your children’s faces as they enjoy their homemade crispy popcorn chicken.
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