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The Tet holiday, also known as the Vietnamese Lunar New Year, is a time of celebration and feasting. During this festive season, families and friends gather to enjoy delicious food and drinks together. One popular dish that is enjoyed during Tet is crispy cheese onion cake, which is not only tasty but also pairs well with a variety of beverages. In this guide, we will explore the step-by-step process of preparing this delectable treat, perfect for sipping on during the Tet holiday. Whether you are a seasoned cook or a novice in the kitchen, this recipe will ensure that you create a crispy and flavorful cheese onion cake that will impress your loved ones and enhance the joyous atmosphere of Tet.
Process
20 Minutes Prepare
10 Minutes For
2-3 people
Crispy, salty, and fatty cheese onion cake is definitely a snack that makes everyone fall in love. Today, Tnhelearning.edu.vn will share with you a recipe for a super delicious cake to treat the whole family on this Tet holiday. Follow along!
Ingredients for making cheese sandwich
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20 pieces of AFC vegetable crackers
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40g unsalted butter
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75g vanilla mashmallow
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15g cheese powder
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Spring onion
How to make cheese onion cake
Step 1Make the onion butter
After buying green onions, you wash them, cut off the roots and then cut them into small pieces.
Then you put a pan on the stove, melt about 10g of unsalted butter . Next, you put the melted butter into the cup of chopped onions.
Step 2Bake
Arrange 20 pieces of AFC vegetable crackers and spread onion butter on top. Then bring it to bake in the oven at 110 degrees Celsius for 10 minutes to make the cake crispy.
Step 3Make the cheese filling
First, you put a pan on the stove, add 30g of unsalted butter , after the butter melts, add 75g of mashmallow . When the mashmallow has melted, add 15g of cheese powder and stir continuously with low heat until blended.
Step 4Put the filling in the cake
You wait for the cake to cool, then spread 1 layer of filling in the middle of the onion cake . Then use another piece of cake to clamp. Repeat until the end of the multiplier.
Step 5Finished product
With just a few simple steps, you have successfully made a delicious cake suitable for snacking that is also very delicious! The cake has a golden color and a very attractive aroma that makes you want to enjoy it immediately.
Enjoy
Crispy, attractive cheese onion cake. When you taste it, you will feel the characteristic fatty taste of cheese, the characteristic aroma of onion butter, and the crispy layer of cake that melts in your mouth. What are you waiting for, let’s go to the kitchen to make this delicious dish right away!
Above is the recipe for making cheese onion cake to enjoy on Tet holiday. Tnhelearning.edu.vn hopes that you can successfully make this cake to treat your family. Good luck!
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Tnhelearning.edu.vn
In conclusion, making a crispy cheese onion cake to enjoy during Tet holiday can be a delightful and flavorful addition to the festive celebrations. By following the simple steps outlined above, anyone can create this mouthwatering dish that incorporates the richness of cheese, the savory flavors of onions, and the irresistible crunch of a perfectly crispy crust. Whether it is served as an appetizer, a snack, or a side dish, this cheese onion cake is sure to impress family and friends during the holiday season. So, don’t hesitate to try this recipe and elevate your Tet holiday experience with this delectable treat. Wishing you a joyful and delicious festive season!
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