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Prepare
30 Minutes Processing
15 Minutes For
5 people
Enjoying a bowl of hot ginger chicken soup in cold weather not only helps you “warm your heart” but also dispels colds quickly. To do this, let’s go to the kitchen with Tnhelearning.edu.vn to make this delicious and nutritious dish right away!
Ingredients for Ginger Chicken Soup
- 1 kg of chicken
- 200g fresh ginger
- 100g purple onion
- 1 little garlic, cilantro
- Seasoning: salt, pepper, sugar, monosodium glutamate, seasoning
How to make chicken soup with ginger
Step 1Process materials
Process materials
Chicken bought home washed with water. To be able to eliminate all bacteria as well as odors, you should wash the chicken briefly with diluted salt water for about 20-30 minutes . Then cut the chicken into bite-sized pieces. Sliced red onion, minced ½ of the ginger and garlic . The rest of the ginger is sliced.
Step 2Make ginger chicken soup
Make ginger chicken soup
Put the pan on the stove and add a little oil. Add minced garlic and ginger to the pan. Then add the chicken and stir fry. Finally, add water to the level of a little above the chicken and then add sliced fresh ginger and cook. Remember to taste the seasoning to taste!
Step 3Finished product
Finished chicken soup with ginger
Ladle into a bowl to get a hot ginger chicken soup, fragrant with the smell of ginger along with soft, sweet chicken, stimulating all taste buds when eating. You can add a little cilantro to make the dish more attractive and fragrant.
Enjoy
You can eat ginger chicken soup as a soup in family meals or serve with vermicelli or noodles as you like. It is recommended to eat chicken soup when it is still hot to feel all the scent as well as the soup will not be fishy, a better dining experience.
Enjoy chicken soup with ginger
So, in just a few simple steps, we have completed a delicious ginger chicken soup that is both delicious and dispels the cold and flu in the cold weather!
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