How to make cauliflower soup to cook shrimp with lotus seed balls

Prepare
10 Minutes Processing
30 Minutes For
2 – 3 people

Cauliflower soup cooked with shrimp and lotus seeds has a delicious taste, attractive scent and eye-catching colors. Especially the ingredients are easy to find and the way to make is extremely simple. Find out in this article!

Ingredients for cauliflower soup cooked with lotus seed balls

• 1 broccoli (cauliflower)
• 100g lotus seeds
• 200g shrimp
• 10g purple onion
• 10g garlic
• Spices: Ground pepper, cooking oil, seasoning, salt, sugar, monosodium glutamate,…
• Processing tools: Pots, bowls, knives, food wrap,…

Ingredients for cauliflower soup cooked with lotus seed balls

Good tip:
To choose delicious fresh shrimp, you should pay attention to choose shrimp that still have the smell of the sea, transparent shells and legs. The head, shell and legs of the shrimp are still attached to the body. The tail is still neatly folded, not spread out.
With delicious broccoli, you should choose broccoli plants with a natural dark green color, the same color as the whole plant. When holding in the hand, it feels heavy, firm and sturdy.

How to make cauliflower soup with lotus seed balls

Step 1Preliminary processing of lotus seeds and shrimp

Preliminary processing of lotus seeds and shrimp

Soak lotus seeds in water , cover well with cling film. Then put it in the microwave for about 5 minutes at 600W . Next, drain the water and mash the lotus seeds.

Separate the shrimp head and keep it separate, peel off the shell, use a knife to cut the back of the shrimp to remove the black thread. Then mince the shrimp.

Step 2Prepare other ingredients

Prepare other ingredients

Use a knife to cut cauliflower into small branches , then soak in dilute salt water for about 5 minutes , then rinse with clean water to remove remaining dirt and impurities . Garlic and shallots are peeled and finely chopped.

Step 3Making lotus seed shrimp balls

Making lotus seed shrimp balls

Put shrimp, lotus seeds, purple onion prepared in the above 2 steps in a bowl and add 2.5g pepper . Mix the above ingredients until they stick together. Divide the above mixture into several small portions and then roll into round balls to eat.

Step 4Cook cauliflower soup with shrimp and lotus seeds

Cook cauliflower soup with shrimp and lotus seeds

Put 15ml of cooking oil in the pot, saute minced garlic, add the shrimp head , stir until the shrimp head is cooked, add 500ml of water , cover and cook for 5 minutes.

Filter to keep the soup, then add 2.5g seasoning, 2.5g salt, 2.5g sugar, 1.25g monosodium glutamate, shrimp balls and cauliflower in turn . Cook until shrimp balls and cauliflower are done.

Step 5Finished product

Finished product

Cauliflower soup cooked with lotus seed shrimp after being cooked will have an extremely attractive scent. Eye-catching colors with the dark green of cauliflower and pink and white shrimp balls. Now you just need to serve the dish and enjoy!

Enjoy

Enjoy

When enjoying, you will immediately feel the chewy, chewy lotus seed shrimp balls. The soup is delicious and rich, the cauliflower is sweet and crispy. What’s better than eating with rice?

So, cauliflower soup with shrimp balls was completed. Extremely simple, right? Hope you will have the opportunity to show off your cooking skills with this dish and enjoy it with your loved ones!

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