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Butterfly pea flower milk tea is a very popular drink in the summer. Not only delicious, but the color “purple to find sim” is also because of the effect of butterfly pea flower on health. Find out how difficult it is to make this butterfly pea flower milk tea.
See the detailed instructions for making butterfly pea pearl milk tea:
Butterfly pea flower and benefits?
Butterfly pea flower is also known as Purple Flower Bean or Butterfly Flower . This is the flower of a legume. Often people grow a lot of flowers or fences because the colors look very colorful and eye-catching such as dark blue, purple blue.
Not only for ornamental purposes, butterfly pea flowers have extremely good effects on health. Butterfly pea flowers are very good in beautifying skin, hair, anti-aging, obesity. Especially good for the eyes. In addition, it also prevents and fights cancer and cardiovascular diseases, diabetes.
Because of such a good effect, it is used a lot in cooking by creating natural colors for foods or drying and preliminary processing to make tea.
How to make butterfly pea flower milk tea
Ingredients for making butterfly pea flower milk tea
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Butterfly pea flower: 10gr
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Condensed milk: 150ml
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Water: 700ml
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Black Pearl: according to your preference
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Cream
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Ice
Preliminary preparation: Washed utensils such as pots, bowls, tablespoons, glasses
Doing
Step 1 Boil water. When the water is boiling, slowly drop the filter bag containing butterfly pea flowers and soak for 15 minutes.
Step 2Put the soaked butterfly pea flower water in a clean bowl, then add the condensed milk and stir until the milk has dissolved.
Step 3Boil water and add black pearls to boil . Note that when the pearls float to the top, it is ripe. Then you take out a bowl of cold water so that the black pearls do not stick together.
Step 4 Put ice in the bottom of the glass , then the pearls , and finally , slowly pour the butterfly pea milk tea into the glass . Finally, put a layer of fresh cream on the surface of the milk tea cup. And finally enjoy.
Finished product
A cup of sweet and cool butterfly pea flower milk tea and a little bit of chewy black pearl combined with the fatty taste of fresh cream. The beautiful blue color makes anyone who sees it want to take a sip right away.
How to drink butterfly pea flower milk tea properly
You should only drink butterfly pea flower milk tea once a week , then use it instead or alternately with herbal teas such as butterfly pea flower tea. To limit overweight, obesity, nutritional deficiencies.
Butterfly pea flower tea has the effect of helping to lose weight thanks to the active ingredient epigallocatechin gallate, which accelerates the burning of calories and increases metabolism. However, if used with milk, it is completely counterproductive of butterfly pea flower, so you should consider if you want to use this drink.
Women who are pregnant or during menstruation or who take anticoagulants should not use butterfly pea flower milk tea because the anthocyanin content in the tea increases blood circulation, promotes the contraction of the uterus. bow.
With just a few simple steps, you can make yourself and your family enjoy a cool cup of butterfly pea flower milk tea on a hot day. Not only delicious but also nutritious and safe. What are you waiting for, do not start working right away.
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