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How to make braised red snapper fish with sweet soy sauce, fragrant meat

December 28, 2023 by admin Category: Top

You are viewing the article How to make braised red snapper fish with sweet soy sauce, fragrant meat  at Tnhelearning.edu.vn you can quickly access the necessary information in the table of contents of the article below.

Braised red snapper with soy sauce is a rustic dish that is loved by many people because of its unique taste. This dish sounds complicated, but it’s actually very easy to make and nutritious, making your family meal more abundant. Let’s do it together!

Table of Contents

  • Ingredient
  • How to make braised red snapper fish
  • Finished product

Ingredient

  • Red snapper: 1 fish
  • Soy sauce 100g
  • Garlic, chili, green onion, pepper
  • Condiments: sugar, salt, monosodium glutamate, soy sauce.

How to make braised red snapper fish

Step 1: Prepare ingredients

How to make braised red snapper fish with sweet soy sauce, fragrant meatProcess materials

Red snapper bought we clean, remove the intestines. Then, lightly cut 2 lines on each side of the back of the fish and cut the fish in half.

Garlic, chili and soy sauce are finely chopped, scallions are cut.

Step 2: Marinate the fish

Fish marinade is very simple: ½ tbsp pepper, 2 tbsp soy sauce. We marinate for about 20 minutes so that the fish is fully absorbed and delicious.

Step 3: Fish stock

Use a deep pan on the stove, add 3-4 tablespoons of cooking oil. When the oil is just hot, we add ginger, 1 tablespoon minced garlic, 1 teaspoon minced chili and stir-fry until fragrant under medium heat.

Cách làm cá diêu hồng kho tương thơm nức mũi, thịt thấm vị

When the pan is just fragrant, put the fish in the pan to hunt fish. Then we add the nutmeg. It is recommended to use minced soy sauce instead of leaving the seeds to allow the sauce to penetrate the fish better. Put ginger underneath so the fish skin doesn’t stick to the bottom of the pan.

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Add 2 cups of boiling water to the pan. Then we seasoned to taste. Next, we cover the warehouse for about 15-20 minutes until the stock has just compared, then turn off the stove.

Finally, put the fish on a plate, garnish with sliced green onions on top.

Finished product

Picking up a piece of fish that has faintly heard the sweetness of soy sauce in each fish fiber combined with a cup of hot rice with a little fish stock will make you able to eat up to 3 cups of rice at a time without getting bored.

So we have finished the dish of red snapper with soy sauce. Wish you success and have a delicious meal with your family.

Don’t forget to check out more delicious dishes in the category: Daily delicacies.

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