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Are you looking for a delicious and hassle-free recipe to kickstart your week with a satisfying meal? Look no further than beef stir-fry with bell peppers. This delectable dish not only checks all the boxes for a quick and easy preparation, but it also guarantees tender, juicy meat and vibrant flavors that will leave your taste buds craving for more. Whether you’re a busy professional or a novice cook, this recipe is sure to become your go-to for the first meal of the week. So, let’s dive in and discover how to whip up a delightful beef stir-fry with bell peppers in no time!
Stir-fried beef with bell pepper is an extremely simple dish but quite attractive to many people. With eye-catching blue, red, and yellow colors and soft sweet beef taste, this is also a dish that brings many health benefits.
Ingredients for stir-fried beef with bell peppers
- Beef: 200gr
- Bell peppers: 3
- Onion: 1/2
- Garlic: 1 bulb
- Ginger: 1/4
- Celery: 1 stalk
- Purple onion: 1 piece
- Seasoning (salt, sugar, pepper, seasoning, fish sauce, monosodium glutamate, sesame oil, cooking oil)
How to make beef stir-fry with bell pepper
Step 1: Prepare ingredients
Wash bell peppers, onions, and zucchini, then cut into bite-sized pieces.
Beef is washed, thinly sliced, then marinated with a teaspoon of minced shallot, minced ginger, half a teaspoon of salt, a teaspoon of fish sauce, a little monosodium glutamate, a little pepper, seasoning.
Marinate for about 15 minutes and then add two teaspoons of sesame oil to make the meat tender, delicious, and evenly absorbed.
Step 2: Blanch the bell peppers
You blanch the bell peppers in boiling water with a little salt to reduce the pungent smell.
Step 3: Stir-fry beef
Put 2 teaspoons of cooking oil in the pan, wait until the oil is hot for the minced onions and garlic to fry until fragrant , add the marinated beef, stir until the meat is firm, take the beef out of the plate.
See more: 11 delicious stir-fried beef dishes that are easy to make at home
Step 4: Stir-fry bell peppers with beef
In the same pan, add bell peppers, onions, and celery, add a little seasoning, and stir quickly for about 3 minutes . Then you add the meat just now, stir for about 2 minutes , then turn off the heat.
You should note not to stir-fry for too long, it will make the beef tough, affecting the deliciousness of the dish.
Finished product
Put the bell pepper beef on a plate and serve it with hot rice.
What a delicious and tempting dish, isn’t it? You can add this beef stir-fry with bell peppers to your lunch or dinner menu, or in gatherings with family and friends.
Don’t forget to check out the recipes at Delicious Every Day.
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In conclusion, beef stir-fry with bell peppers is an excellent choice for a quick and easy first meal of the week. This dish offers a perfect balance of flavors and textures, with tender and succulent meat complemented by the crispness and sweetness of bell peppers. By following the simple steps outlined in this guide, anyone, even those with minimal cooking experience, can whip up a delicious beef stir-fry in no time. This meal not only satisfies the taste buds but also provides a healthy dose of protein, vitamins, and minerals. So next time you’re looking for a fuss-free yet satisfying dinner option for the start of the week, consider making beef stir-fry with bell peppers as your go-to recipe.
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