How to make beautiful and simple three-color tea at home

Prepare
120 Minutes Processing
20 Minutes For
3-4 people

Che is a very familiar dish for Vietnamese people. Almost everyone loves to eat tea, especially brightly colored tea. Today’s article will show you how to make a simple and beautiful three-color tea at home.

Ingredients for making three-color tea

• 100g skinless green beans soaked overnight
• 400g canned red beans
• 400ml coconut milk
• 200g rock sugar
• Sugar
• 8g jelly powder
• 1 tube of vanilla
• Water
• Pineapple leaves
• Salt
• Stone

Ingredients for making three-color tea

Good tip
– For canned red beans, you can find them in supermarkets near your house or in stores specializing in ingredients for making tea. Or you can also buy canned red beans on e-commerce sites.
– If you can’t find canned red beans, you can also buy raw red beans, soak and cook them yourself.
– Good red beans must be new, round, red-brown and intact, not damaged, by weevils, …. You can buy raw red beans at the Bach Hoa Xanh store system near your house. .

How to make three-color tea

Step 1Get pineapple leaf juice

After buying pandan leaves, they are also washed, cut into small pieces and put in a blender with 100ml of filtered water. After grinding, filter the mixture through a sieve to get pandan leaf juice.

Get pineapple leaf juice

Step 2Cooking jelly

Mix 75g sugar with 8g jelly powder and add it with water in the pot. Stir gently and turn the heat to low until the sugar and jelly mixture dissolves. Cook for 10 – 13 minutes until the mixture boils, add ⅛ teaspoon of salt and turn off the heat.

Pour in the crushed pandan leaf juice. Then you pour the jelly into the mold to cool completely. After the jelly has cooled, you proceed to cut the jelly into bite-sized chunks.

Cook and cut the jelly

Step 3Make whipped green beans

Soak chickpeas with skin overnight, wash 1-2 times with clean water, then drain.

After draining, put the green beans in the pot with ⅛ teaspoon of salt, then add and 200ml of filtered water and turn on the stove, cover the pot for the beans to boil quickly.

After the beans are boiled, remove all the foam and lower the heat and cook for about 15 minutes. When the green beans are cooked, add 75g of sugar and stir until the sugar dissolves. Then add a tube of vanilla and set aside for the chickpeas to cool.

Make whipped green beans

Step 4Cook red beans with sugar

Wash red beans in a pot and cook with 75g sugar. Reduce heat to low until the water dries up so that the sugar is absorbed into the beans. After the water dries up, turn off the heat and let the beans cool.

Cook red beans with sugar

Put 200ml of water in a pot with 200g of rock sugar. Add some pandan leaves to make the sugar water more fragrant. Wait until the rock sugar dissolves, then turn off the stove.

Similarly, put 400ml of coconut milk in a saucepan along with 2 tablespoons of sugar. Wait when the coconut milk has just warmed up and the sugar has dissolved, then turn off the heat.

Cook sugar water and coconut milk

Step 5Finished product

Put some ice in a glass, then add red beans, jelly, and green beans in turn. Add beaten green beans, sugar water and coconut milk and enjoy.

Put three-color tea in a cup

Enjoy

Three-color tea with eye-catching colors and stimulating taste. Along with that is the aroma of pandan leaves and the fleshy taste of green beans and red beans served with greasy coconut milk. No one can resist such a tempting dish.

Delicious three-color tea

Above are all the steps to get a beautiful, delicious tricolor tea at home. Tnhelearning.edu.vn hope this article will help you.

Buy rock sugar at Tnhelearning.edu.vn to make this tea

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