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Many consider bacon to be one of the most delicious and beloved breakfast staples. Its savory and salty flavor pairs perfectly with a multitude of ingredients, making it a versatile addition to countless dishes. One delightful combination that elevates the flavors of bacon to new heights is the addition of onion and cheese. The harmonious blend of these three ingredients creates a symphony of flavors that will tantalize your taste buds. In this guide, we will explore the art of making bacon with onion and cheese, unlocking the secrets to achieving a truly delicious and mouthwatering dish. Whether you are a bacon lover or simply looking to add a burst of flavor to your breakfast, this recipe will not disappoint. Get ready to indulge in a delightful treat that is sure to leave you craving more.
Prepare
10 Minutes Processing
20 Minutes For
3 people
Bacon dishes are loved for their delicious taste and nutrition. Join Tnhelearning.edu.vn to discover how to make bacon with fragrant and delicious cheese onion rolls!
Ingredients for bacon with cheese onion roll
- 300g bacon
- 300g onion
- 4 slices ham (thinly sliced pork back thigh)
- 100g Mozzarella cheese
- 150g cherry tomatoes
- 50g carol lettuce
- 20 black olives
- 1 sprig of fresh Thyme leaves
- Vegetable seasoning
- 10 skewers
- Condiments: Mayonnaise, paprika
Bacon, ham slices, carol lettuce and fresh thyme leaves
Good tip:
– To choose good bacon, you should choose bacon pieces with characteristic pink color, not moldy or bad smell, not too much fat. Absolutely do not choose pieces of bacon with a dark yellow color because they are spoiled, which will be harmful to health.
– You can buy ham slices or carol salad and fresh Thyme leaves on websites like Nam An Market, Biz Food or Shopee,…
– Fresh lettuce is a green salad that is not too dark, leaves edges are not shriveled, bruised, stems are not bruised or waterlogged.
How to make cheese onion roll bacon
Step 1Prepare the ingredients
Preliminary preparation of carol lettuce, cherry tomatoes, black olives and onions
Lettuce carol, cherry tomatoes, black olives are washed and dried; chopped carol lettuce, cherry tomatoes and sliced black olives.
Prepare Mozzarella cheese, ham slices and bacon
Onions are peeled, washed, drained and cut into slices about 1cm thick. Sliced Mozzarella cheese. Ham cut yarn. Bacon cut in half lengthwise. Fresh Thyme leaves, after washing, cut into small pieces.
Step 2Shape for bacon
Shape for bacon
First, you separate the onion rings into 2 pairs, each pair has 1 large circle and 1 small circle. Next, you put 2 slices of ham and 2 slices of cheese, respectively, into the big circle so that they form a circle. Place the remaining small slice inside the cheese slice.
You sprinkle a few chopped Thyme leaves on top of the onion rings to create a unique flavor for the dish. Next, wrap the bacon around the onion, remember to wrap it tightly, and then use a skewer to fix the bacon, to avoid the bacon coming apart when frying.
Skewer the stick into the bacon
Continue until the bacon runs out.
Step 3Fried bacon
Fried bacon
You prepare a medium hot oil pan, pay attention to the oil just submerged the bacon. Then you put the bacon in and fry it on medium heat until the bacon is cooked.
Finally, you arrange carol lettuce, cherry tomatoes, black olives, seasoning vegetables and fried bacon on a plate so that it is beautiful.
Finished product
Finished bacon with onion cheese roll
Cheese onion roll bacon with a unique flavor, a combination of crispy bacon, greasy cheese, soft ham slices mixed with sweet Mayonnaise sauce that will make you eat forever. What are you waiting for without going to the kitchen to make this delicious dish?
Above is the information on how to make bacon with deliciously fatty cheese onion that Tnhelearning.edu.vn has synthesized. Hope this information is useful to you. Wishing you much health!
Buy mayonnaise now at Tnhelearning.edu.vn to enjoy with this dish
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In conclusion, combining bacon, onion, and cheese creates a mouthwatering and irresistible dish that is guaranteed to be delicious. By following the simple steps of cooking the bacon to a perfect crisp, caramelizing the onions to release their sweet and savory flavor, and melting the cheese on top to add a creamy and gooey texture, one can create a truly delectable meal. The combination of the smoky and salty bacon, the fragrant and tender onions, and the rich and creamy cheese makes for a harmonious blend of flavors that is guaranteed to satisfy any palate. Whether it is incorporated into a sandwich, salad, or served as a side dish, bacon with onion and cheese will certainly elevate any dish and leave everyone craving for more.
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