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Fried eggs are a breakfast staple enjoyed by many around the world. They are quick, easy to prepare, and versatile, allowing for endless creative possibilities. In this article, we will explore a unique twist on the classic fried eggs recipe that incorporates the flavors and benefits of three unconventional ingredients – guise leaves, apricot leaves, and wormwood. Beyond just adding a flavorful touch, these ingredients also bring a healthy boost to your breakfast, making it both delicious and nutritious. Join us as we dive into the step-by-step process of creating three delectable fried egg dishes that will leave your taste buds satisfied and your body nourished.
Fried eggs are a very easy dish to prepare and it is increasingly being modified to bring users delicious taste and eye-catching. Let’s discover with Tnhelearning.edu.vn how to make 3 delicious and nutritious fried eggs with guise leaves, apricot leaves and wormwood!
Fried egg with guise leaves
Prepare
10 Minutes Processing
10 Minutes For
3 people
Pictures of ingredients to make fried eggs with guise leaves
Ingredients for fried eggs with guise leaves
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30g bay leaves, 3 chicken eggs.
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10g green onions
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Seasoning: Fish sauce, cooking oil
How to make fried egg with guise leaves
Step 1Process materials
Finely chop the scallions and finely chop the betel leaves.
After buying, the guise leaves are washed, sliced and eaten.
Scallions washed, chopped.
Step 2Beat eggs
Beat eggs until frothy.
Beat eggs until frothy.
You crack 3 eggs into a bowl and add the bay leaves, scallions and 1 tablespoon of fish sauce , then beat the mixture in the bowl.
Step 3Fried eggs
Fry eggs on medium heat.
First, you put 10g of cooking oil in the pan and heat until the oil is slightly boiling . Next, add the egg mixture.
You fry with medium heat until the underside is golden brown, then flip the egg and continue frying the other side.
Try to refer to the simple way to make delicious grilled beef with guise leaves at home.
Finished product
Finished fried eggs with guise leaves.
The fried egg with guise leaves helps to increase the deliciousness of the meal thanks to the fat from the eggs and the aroma from the leaves.
Fried egg with apricot leaves
Prepare
10 Minutes Processing
10 Minutes For
3 people
Picture of ingredients for fried egg apricot leaves.
Ingredients for fried egg apricot leaves
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50g apricot leaves, 4 chicken eggs
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10g purple onion
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Spices: Pepper, cooking oil, seasoning.
How to make fried egg with apricot leaves
Step 1Process materials
Finely chopped apricot leaves.
After buying apricot leaves, wash them and then cut them into small pieces.
Onions washed, chopped small.
Step 2Beat eggs
Beat eggs until frothy.
First, you crack 4 eggs into a bowl and beat them up, then put in a bowl of apricot leaves, red onions, 2g pepper, 5g seasoning seeds. Then you beat the mixture with chopsticks or whisk.
Step 3Fried eggs
You fry eggs with 20g of cooking oil.
Put 20g of cooking oil in the pan and bring it to a boil, then add the egg mixture and fry it on medium heat.
After the underside is golden brown, flip the egg over with a grit patch and fry the other side.
Finished product
Finished fried egg apricot leaves.
Fried egg with apricot leaves is a wonderful blend between the fatty and aromatic taste of eggs and a bit of bitterness from apricot leaves.
Wormwood Eggs
Prepare
10 Minutes Processing
15 Minutes For
3 people
Photo of ingredients for making wormwood fried eggs.
Ingredients for making wormwood fried eggs
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30g wormwood leaves, 3 chicken eggs.
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5g purple onion.
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Spices: Pepper, cooking oil, salt, fish sauce, chili sauce.
How to make wormwood fried eggs
Step 1Process materials
Small waste wormwood.
Wormwood leaves, after buying, are washed and finely chopped.
Onions are washed and then finely chopped.
Step 2Beat eggs
Beat the eggs in a bowl before adding the other ingredients.
First, you crack 3 eggs into a bowl and beat them up. Then you add wormwood leaves, red onion, ½ teaspoon pepper, ½ teaspoon mosquito, 1 teaspoon fish sauce and 2g chili sauce into the bowl.
Next, beat the mixture with a whisk or chopsticks.
Step 3Fried eggs
Put 20g of cooking oil in the pan and heat until the oil is slightly boiling, then spread the egg mixture evenly on the surface of the pan.
Fry on medium heat until the eggs are golden brown on both sides.
Finished product
Finished wormwood fried eggs.
The wormwood fried egg dish has a very attractive aroma of eggs mixed with the aroma of wormwood.
Good tip:
* Beating the eggs until they are frothy and then adding other ingredients will make the eggs more fluffy and soft to eat.
* Adding a little oil when seasoning eggs will help the fried eggs have a more beautiful color and not dry
* To get delicious eggs, you should choose eggs with thick, hard shells and moderate size. You can also shake the egg gently, if there is movement inside it is a new egg.
Above is how to make 3 delicious and nutritious fried eggs with guise leaves, apricot leaves and wormwood that Tnhelearning.edu.vn has synthesized. Hope this information is useful to you. Wish you good health!
Tnhelearning.edu.vn
In conclusion, making three delicious and nutritious fried eggs with guise leaves, apricot leaves, and wormwood is an excellent way to enhance the flavor and health benefits of this classic breakfast dish. By incorporating these unique ingredients, not only are you infusing your eggs with a delightful herbal twist, but you are also introducing additional nutrients and antioxidants to your meal. The guise leaves provide a subtle sweetness, the apricot leaves add a tangy note, and the wormwood brings a touch of bitterness, resulting in a well-balanced and aromatic flavor profile. Moreover, these herbs offer numerous health benefits, such as improved digestion, immune support, and anti-inflammatory properties. So, by incorporating guise leaves, apricot leaves, and wormwood into your fried eggs, you are not only elevating the taste but also enhancing the nutritional value of this classic breakfast staple.
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