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This article was co-written by Raymond Chiu. Raymond Chiu is the CEO of MaidSailors.com, a leading residential and commercial cleaning service. Maid Sailors prides itself on high-quality home and office cleaning services at affordable prices. He holds a Bachelor of Business Administration and Management from Baruch University.
There are 8 references cited in this article that you can see at the bottom of the page.
This article has been viewed 3,831 times.
There are many reasons why you should not microwave dishes and unsuitable materials. Materials that are not suitable for microwave use can melt, crack or fail in the microwave and can also cause chemicals to leak into the food, causing an explosion or damage to the microwave. Not all dishes that are microwave-safe are labeled, but luckily you can apply a simple test to determine if they are microwave-safe. .
Steps
Check disk
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Take a glass of water. To check if the dish is microwave-safe, you can microwave the dish and cup of water. Find a microwave-safe glass or ceramic mug and fill it ¾ full with water. [1] X Research Source
- It is important that you use a microwaveable cup, or the test will not work.
- Just to be sure, look for a cup with a microwave-safe label on the bottom.
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Heat the dish and cup of water in the microwave. Place the cup of water and the dish to be tested side by side in the microwave. The next step is to heat both items on the highest setting for one minute.
- If the plate is too big and cannot be placed next to the glass of water, just place the cup on (or in) the plate.
- To increase the heat source of the microwave to the highest, you need to find the Power button, Menu (Menu) or Settings (Settings). [2] X Research Source
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Touch to check. After a minute, you will put on kitchen gloves or use a pot lifter to remove the cup of water. Next, place your hand on the plate to be tested to feel the warmth: [3] X Research Source
- The dish is not microwave safe when the dish is warm and the water is not hot. The plate is warm by absorbing heat.
- The dish is microwave safe when the dish is not warm but the water is warm. The dish is not warm because it does not absorb heat.
- Note, the center of the plate may be warm if you have placed a cup of water on or in it.
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Make notes on disk. To find out which dishes are safe or not, you will use a non-drift marker to note the results underneath the dish. [4] X Research Sources
- You can take notes in many ways. For example, use a smiley face, an M, or two wavy lines to mark the bottoms of microwaveable dishes.
- Don’t forget to make a note on the plate that is not microwave safe. You can use a sad face, a crossed out M, or some other sign.
Identify microwave-safe materials
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Look for microwave-safe labels. The easiest way to tell if a plate or eating utensil is microwave-safe is to look at the label on the bottom of the dish. The three factors that indicate a dish is suitable for microwave use are: [5] X Research Source
- The phrase “microwave safe”
- The phrase “microwave friendly”
- Rippled horizontal lines
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Most ceramic, glass, and crockery can be microwaved. Most ceramic, glass, crockery and porcelain dishes are safe to use in the microwave. However, you should be aware of the following exceptions: [6] X Research Sources
- The manufacturer states that the dish cannot be used in the microwave
- Plates with metallic paint or trim, such as gold or silver borders
- Dishes covered with lead glaze
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Identify brands that offer microwave-safe products. Many companies make heat-resistant eating utensils that can be used in the microwave. Here are a few names that specialize in making these items:
- Anchor Hocking
- Duralex
- Pyrex
- Corningware
- Visions
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Some paper products can be used in the microwave. Some microwave-safe paper products include stencils, white paper plates, napkins, and paper towels. [7] X Trusted Source Food Safety and Inspection Service of the USDA Go to Source
- To make sure your food doesn’t get inked or dyed, you shouldn’t use paper products with images, logos, or writing on them.
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Learn when and how to use plastic materials in the microwave. Some eating utensils and food wraps are made for use in the microwave, and these materials do not contain plasticizers that can stick to food.
- If you want to microwave plastic utensils, make sure it’s the right product.
- When using food wrap in the microwave, you need to make sure it doesn’t touch the food. [8] X Research Sources
Avoid materials that cannot be microwaved
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Do not put metal in the microwave. Unless you follow strict safety guidelines, it’s not safe to microwave metal. The following are items that cannot be microwaved: [9] X Research Source
- Plates and cups with metallic paint
- Plates and cups with decorative metal trim
- Steel core lanyard
- Contoured food containers or metal handles
- Silver paper
- Metal eating utensils
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Identify lead enameled discs. Lead glaze was once used for many eating utensils and is still used in many countries. You should not use lead-glazed dishes to store food, as lead can stick to food. Lead is extremely toxic and ingesting lead contaminated food is very harmful to health. If you put lead-glazed dishes in the microwave, the food will be contaminated with more lead. Some items that often have lead enamel are: [10] X Research Source
- Ceramic items with glossy or transparent coating
- Handmade items
- Items with bright and colorful colors on the inside
- Ancient dishes
- Glossy and elaborately decorated items
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Do not put cold food containers in the microwave. Refrigerators-only plastic food containers often cannot withstand heat and are not suitable for microwaves. You should avoid microwaving containers of the following foods: [11] X Trusted Source Food Safety and Inspection Service of the USDA Go to Source
- Yogurt
- Butter or margarine
- Fresh cheese
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Avoid brown paper products. The U.S. Department of Agriculture’s Food Safety and Inspection Service says that while white paper products are safe to microwave, brown paper products are not. [12] X Trusted Source Food Safety and Inspection Service of the USDA Go to Source
- These products include brown food bags and brown napkins.
- Likewise, newspaper is not safe to use in the microwave.
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This article was co-written by Raymond Chiu. Raymond Chiu is the CEO of MaidSailors.com, a leading residential and commercial cleaning service. Maid Sailors prides itself on high-quality home and office cleaning services at affordable prices. He holds a Bachelor of Business Administration and Management from Baruch University.
There are 8 references cited in this article that you can see at the bottom of the page.
This article has been viewed 3,831 times.
There are many reasons why you should not microwave dishes and unsuitable materials. Materials that are not suitable for microwave use can melt, crack or fail in the microwave and can also cause chemicals to leak into the food, causing an explosion or damage to the microwave. Not all dishes that are microwave-safe are labeled, but luckily you can apply a simple test to determine if they are microwave-safe. .
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