How to make delicious Dalat artichoke flower salad, as delicious as mangosteen

Prepare
30 Minutes Processing
40 Minutes For
2 – 3 people

Currently, the trend of mangosteen chicken salad is hot, but you belong to the group that wants to find something different and unique than everyone else, try to refer to how to make delicious Dalat artichoke flower salad as delicious as mangosteen. together with Tnhelearning.edu.vn!

Ingredients for Dalat artichoke flower salad

• 2-3 artichoke flowers
• 300g shrimp
• 300g pork belly
• 1 carrot
• 1 onion
• Shrimp puff pastry
• Laksa leaves
• 4-5 cloves of garlic
• 1-2 chili
• A few kumquats
• Condiments: Chili sauce, fish sauce, sugar.

Ingredients for Dalat artichoke flower salad

Tips : To choose delicious fresh shrimp, you should observe and choose shrimp with a slightly curved body, firm flesh, intact shell, the shrimp head is still attached to the body, shiny fresh shrimp shell, smooth and the middle part of the shrimp body is light in color.

How to make Dalat artichoke flower salad

Step 1Process materials

Process materials

First you need to prepare the artichoke flower part , after you buy the artichoke flower, you wash it, remove the old petals outside, keep the young part and split it in half . Next is the shrimp and meat, you wash and dry . Carrots and onions are washed, cut into thin slices, soaked in ice water to make them crunchier . In the clogged part, you squeeze the juice to the side.

Step 2Making water to mix Dalat artichoke flower salad

Making water to mix Dalat artichoke flower salad

To make the perfect sauce for Dalat artichoke salad, you first need to mince garlic and chili . Next is to make the sauce according to the recipe of 3 tablespoons of fish sauce, 3 tablespoons of tamarind juice, 3 tablespoons of sugar and 2 tablespoons of chili sauce . Stir in the sauce mixture and then add the minced garlic and chili.

Step 3Processing Dalat artichoke flower salad

Processing Dalat artichoke flower salad

First, you bring the shrimp to boil, then peel off the shell . The pork belly you also bring to boil, then cut the meat into bite-sized pieces , don’t cut it too thin to avoid when mixing the salad, the meat will be crushed, losing the aesthetics of the dish.

Next, you bring the artichoke flower that has been stripped of the old outer petals and split in half to boil , after the flowers are ripe, you pick the flowers out and soak them in ice water to make them crispy, then remove the pistils. and sliced into bite-sized pieces , artichoke flowers should be thinly sliced to make it easier to absorb the sauce.

Step 4Mixed Dalat artichoke flower salad and fried shrimp cakes

Mixed Dalat artichoke flower salad and fried shrimp cakes

The step of mixing Dalat artichoke salad is divided into two times . The first time you mix the sliced onion, carrot, and chopped artichoke flower with the sauce for flavor, the second time, the peeled shrimp and sliced meat with a little laksa leaves. Mix with the vegetable mixture just now , add sauce to absorb more flavor. Finally, you fry shrimp puff pastry until it’s big and crispy, set aside to serve with the salad.

Step 5Finished product

Finished products of Dalat artichoke flower salad

When you have completed all the above steps, put the salad on a plate, add a few artichoke petals and shrimp crackers around the plate to decorate it more beautiful. In addition, you can decorate a few peppers with flowers on the salad to make it more attractive or display the finished product on a white or black plate to highlight the entire color of the dish.

Enjoy

Enjoy Dalat artichoke flower salad

Dalat artichoke flower salad is full of outstanding colors from the orange of the carrot, the white of the onion and the red stripes of the shrimp, the green of the artichoke flower . The taste of this dish also does not disappoint when served with crispy shrimp crackers along with the sweet and sour taste from the ingredients soaked in the salad dressing.

Thus, Tnhelearning.edu.vn has suggested to you how to make delicious and delicious Dalat artichoke salad, not inferior to mangosteen! Hope this article will give you a new recipe for your family.

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