Telling you how to make warm peppered mackerel, delicious to eat

Prepare
30 Minutes Processing
20 Minutes For
2 – 3 people

Mackerel is a delicious fish with high economic value because of its sweet, fatty meat, which contains a lot of protein for the body. Mackerel braised with pepper is a delicious and familiar dish that many families love and include it in their daily menu.

Ingredients for making grilled mackerel with pepper

• 0.5 kg of mackerel
• 5 cloves of garlic
• 500g green onions
• 2 chili peppers
• 1 lemon
• Water (or coconut water)
• Crispy flour
• Seasoning: fish sauce, color sauce, cooking oil

Good tip
– To choose a delicious mackerel, you should choose the whole fish, the skin is glossy, the fish eyes are not opaque, bright and slightly swollen.

Ingredients needed for the dish

How to make warm peppered mackerel

Step 1Process materials

After buying the fish, wash it briefly with salt water to make the fish cleaner and remove the fishy smell. Sliced scallions, sliced chili peppers. Plate the fish with flour, then fry the fish until crispy, drain it.

Preliminary processing of raw materials before storage

Step 2Cooking warm peppered mackerel dish

Put the chopped scallions in a pan with hot oil until fragrant, stir well, then add ⅓ onion, chili pepper and sauce bag with 20ml of filtered water (or coconut water), stir well. Stir well to mix the spices until boiling, add the deep-fried mackerel to the stock. Warehouse for 15-20 minutes.

Turn the surface of the fish to allow the fish to absorb the spices and cook more evenly. When the mackerel is almost cooked, add fish sauce, pepper and chili depending on the taste of each family.

Cooking warm peppered mackerel dish

Step 3Finished product

When finished, mackerel braised with pepper has a seductive aroma, sweet meat, and eats very well. The fish meat has a natural sweetness, the seasoning is evenly absorbed, the toughness is moderate, there is not too much fishy smell, making the dish even more delicious.

Braised mackerel with pepper is warm when finished

Enjoy

Mackerel braised with pepper with delicious taste and beautiful shape. When eating, there is the sweetness of fish meat and the rich taste of the sauce that makes us unable to stop chopsticks. This will be an ideal dish for you to show your family and friends on the weekends.

Enjoy the warm stewed mackerel with pepper

The above article is how to prepare a warm and delicious grilled mackerel dish that is both beautiful and delicious for you to entertain the whole family. Hope this knowledge will be useful to you, don’t forget to follow Tnhelearning.edu.vn to update more new information!

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