How to make delicious weekend red apple sticky rice cake for the whole family

Red apple, also known as jujube, this is a nutritious medicine, in traditional medicine it helps to replenish blood, enhance health, … and is used to cook jam, make delicious dishes. Let’s go to the kitchen with Tnhelearning.edu.vn to make delicious and strange red apple sticky rice cake for the whole family.

Prepare
180 Minutes Processing
40 Minutes For
3-5 people

Ingredients for making red apple sticky rice cake

Ingredients for making red apple sticky rice cake

• 200g glutinous rice
• 100g dried jujube
• 200ml fresh milk without sugar or coconut milk
• 200ml fresh coconut water
• 10ml honey
• Spices: Sugar, Salt

The best jujube is Xinjiang red apple

How to choose to buy delicious jujube

You can buy jujube or dried jujube at grocery stores, traditional medicine stores, supermarkets or on e-commerce websites such as Lazada, Shopee, … with prices from 20,000 – 100,000 VND / 1kg .

The most delicious jujube is Xinjiang red apple with fragrant aroma, shiny bright red color, deep sweetness and large size. However, you should choose a reputable manufacturer, a reliable address and buy from many different sources to ensure quality.

How to make red apple sticky rice cake

Step 1Process materials

First, you take 100g of dried jujube and wash it with clean water to remove the dirt and dust on the apple peel, take it out and soak it for 30 to 60 minutes for the apple to bloom.

Process materials

Sticky rice, you wash it with water to clean it, take it out and soak it in 200ml coconut water for 2 hours . After 2 hours, you filter the coconut water, take the sticky part and let it dry.

Step 2Cooking sticky rice

Place a steamer with 2 liters of water on the stove and bring to a boil. Next, you put the sticky rice into the steaming basket, the basket is lined with a clean cloth, and then put it in the steamer for about 20 minutes , then the sticky rice will be cooked.

Steamed sticky rice with fresh milk

After 10 minutes, remove the lid and add 100ml of unsweetened fresh milk, stir the glutinous rice well and cover with a lid and continue steaming for 5 minutes. After 5 minutes, you open the lid and add the remaining 100ml of fresh milk.

Take the sticky rice out of the basket, mix it with salt and sugar

You continue to cover the steamer for another 5 minutes , then turn off the stove. Pour glutinous rice into a bowl and add ½ teaspoon of salt, 2 and a half teaspoons of sugar and mix well, let cool.

Step 3Boil red apples with sugar water

Boil red apples with sugar water

Next, you put the pot on the stove, add 1 tablespoon of sugar and 250ml of filtered water, boil when the sugar water mixture boils, drop the red apples and boil for 10 minutes , then turn off the heat, take out.

Step 4Complete

Next, you use scissors to make a cut in the middle on the body of the red apples. After the glutinous rice has cooled, roll each part of the sticky rice and stuff it into the red apple.

Stick the sticky rice into each red apple that has been cut in half in the middle

You insert enough apples, you do the same until all the ingredients. Finally, after stuffing the sticky rice into the red apple, you put it on a plate, drizzle a little honey on it, and it’s done.

Finished product

Delicious and eye-catching red apple pie

Delicious, eye-catching red apple pie with the red color of jujube and the mesmerizing white sticky rice. Tasting you will feel the sweetness of honey, gradually sweet and fragrant of red apples and smooth, lumpy taste of glutinous rice making the cake more delicious.

Above is how to make delicious, attractive and extremely simple red apple pie. With just a few simple steps, you will have a delicious and nutritious snack for the whole family right away. Tnhelearning.edu.vn wishes you to successfully make this cake for the first time.

Tnhelearning.edu.vn