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Prepare
10 Minutes Processing
10 Minutes For
3-4 people
Salted apricots are known as a familiar ingredient for processing into many attractive dishes and dishes. Therefore, today, let’s go to the kitchen with Tnhelearning.edu.vn to try the effective cooling stone salt apricot dish.
Ingredients for making rock salt apricots
- 4 salted apricots
- 25ml apricot juice
- 35ml sugar water
- 1 star anise
Good tip: To choose delicious salted apricots, you should go to reputable supermarkets or department stores to ensure the safety of salted apricots. When buying, you should choose jars of salted apricots with clear yellow water, apricots must be intact, not crushed. Or to be on the safe side, you can make your own salted apricots at home.
How to make rock salt apricots
Step 1Pickled apricot beams
First, you put 4 salted apricots in turn into a glass and proceed to lightly beam until the ingredients are crushed.
Step 2Make apricot juice
After salting the apricots, add 25ml of apricot juice, 35ml of sugar, 100ml of water and stir well. Then you add ice until the glass is full.
Step 3Decorate
To make a glass of salted apricot juice more eye-catching, you can use crushed ice into a lemon squeezer and squeeze it tightly. After that, remove all the water and proceed to remove the ice and you have a beautiful stone flower right away. Finally, you put ice flowers in a glass and add 1 star anise on top to enjoy.
Note: To be able to make ice flowers easier and more beautiful, you should only put ⅔ ice in the lemon squeezer and squeeze out the water before taking out the ice flowers.
Finished product
Salted apricots are loved by many people because of the mild sour taste of apricots combined with the sweet taste of sugar mixed with the cool ice and the characteristic aroma of star anise,… All of them have uniformly created a dish of water. attractive drink.
Hopefully, the detailed sharing of Tnhelearning.edu.vn will help you successfully make an effective cooling salted apricot dish.
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