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Prepare
10 Minutes Processing
10 Minutes For
1 person
The delicious, sweet, sugar-soaked tea stick is extremely attractive and very thirsty, especially when used in hot weather. Today, Tnhelearning.edu.vn will show you how to make a simple sugar-soaked tea stick at home with extremely delicious taste and eye-catching colors.
Ingredients for making sugar-soaked tea stick
- 1kg of tea stick
- Spices: Sugar, Salt
Good tip: To choose a delicious and sweet tea bar, you should choose fruits with a plump appearance with thin skin, shiny yellow color and sweet aroma, when you hold it, it is a bit hard, not too soft.
How to make sugar soaked tea
Step 1Preliminary processing of tea bars
When you buy a tea stick, you wash it, remove all the stalks. Then you take a bowl of clean water, add 1 teaspoon of salt, stir well, then put the tea stick in a bowl of salt water to soak for about 10-15 minutes, then take it out and wash it with water.
Step 2Soak tea stick with sugar
After washing the tea stick, you cut off the top and then cut a cross at the top of the stem.
You take a glass jar, use 500g of sugar in the jar in alternating layers with the tea stick, namely, put a thin layer of sugar into the jar and then arrange the tea stick, then continue to add another layer of sugar, Do the same until the end of the tea stick , then put a layer of sugar on top and then close the lid.
Step 3Finished product
The tea stick you steeped for about a week can be used. The sugar-soaked tea stick has a beautiful golden color, the fragrant smell of the tea stick, the light sour taste of the tea tree combined with the sweetness of the sugar, which is extremely harmonious.
Enjoy
You can use sugar-soaked bar tea to drink as a very delicious and refreshing beverage. However, you should spread the tea stick out before drinking so that the sour taste of the tea stick blends into the sweet sugar water.
Above is Tnhelearning.edu.vn’s share on how to make sweet, easy-to-make sugar-soaked tea at home. Thank you for watching and wish you a pleasant experience.
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