How to make lychee soaked in wine – Effect of lychee soaked in wine

Prepare
30 Minutes Processing
20 Minutes For
2 – 3 people

Lychee can make many delicious dishes and drinks. Learn how to make lychee soaked in wine in the article below with Tnhelearning.edu.vn!

Ingredients for making lychee soaked in alcohol

• 1kg lychee
• 2 liters of alcohol from 40 to 45 degrees
• 5g salt
• Tools: Glass vase

Good tip
To choose good lychee, you should choose red-pink litchi, round fruits, should choose fruits with smooth spines, ripe berries, white pulp, should not choose fruits with black spots.

Reference : How much lychee 1 kg? Where to buy lychee with good price in HCMC?

Ingredients for making lychee soaked in alcohol

How to make lychee soaked in alcohol

Step 1Preliminary processing of lychee

After buying lychee, you take it and wash it. Then you peel and separate the seeds . Next, you take the lychee to soak with diluted salt water for about 2 hours . This will prevent the fabric from being damaged by alcohol.

After wearing the cloth soaked with salt water, you wash the cloth again with clean water. Then let it drain.

Preliminary processing of lychee

Step 2Soak lychee with alcohol

You put the pre-prepared wine and lychee into the jar . You can soak the wine with lychee for 2 to 4 weeks to be able to use it.

Note : Close the lid tightly to avoid the evaporation of alcohol.

Soak lychee wine

Step 3Finished product

Lychee wine not only helps to beautify the skin of women, but also helps prevent cancer. Besides, lychee wine also helps improve blood circulation and increase immunity.

At the same time, fermented lychee wine will have a light pink color with a light taste of lychee, a sweet taste that is easy to use.

Finished lychee wine

Enjoy

To enjoy a delicious glass of lychee wine, pour the wine into the glass and garnish with some lychees. Then, you add ice cubes to enjoy the full taste of lychee wine. In addition, you can add a little licorice to enhance the flavor of the wine.

Enjoy lychee wine

Health benefits of lychee soaked in alcohol

Here are the unexpected effects of lychee soaked in wine that we have synthesized:

• Enhance physiology: Lychee soaked in alcohol is considered a “panacea” for men. Litchi contains an enzyme that helps increase male libido. In addition, there are B vitamins, zinc, potassium, iron, magnesium that stimulate and prolong the feeling of excitement during sex.
• Enhance immunity: Lychee contains a lot of vitamin C, which is a very good antioxidant, helps the body’s immune system to be enhanced, anti-inflammatory, antiviral and other infectious diseases.
• Prevent cancer: Litchi helps prevent the formation of cancer cells thanks to polyphenolic compounds and proanthocyanidins, which help neutralize free radicals.
• Improved blood circulation: Lychee contains minerals such as copper, thiamin, niacin, folate, etc., which increase red blood cells and promote blood circulation.

Health benefits of lychee soaked in alcohol

How to use lychee soaked in wine properly

You should only soak alcohol in a moderate amount. Because when lychee wine is soaked for too long, the quality of the wine will be reduced . At the same time, the use of alcohol will be significantly reduced.

If you soak lychee with a dry cloth, make sure the cloth is not soaked in water during the preparation process. Because the wet lint will make the wine more susceptible to spoilage, the soaking will also fail.

How to use lychee soaked in wine properly

Above is how to make nutritious and simple lychee at home that Tnhelearning.edu.vn wants to bring to you. Let’s save this wine recipe that has many health benefits and tastes good for many people.

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