You are viewing the article How to make a very simple and delicious fish cake wrapped cowpea at home at Tnhelearning.edu.vn you can quickly access the necessary information in the table of contents of the article below.
Fish cake wrapped cowpea is a delightful dish that combines the savory flavors of fish and the earthy texture of cowpeas. This simple yet delicious recipe is perfect for those who are looking for a healthy and tasty snack or appetizer to make at home. Whether you’re a seafood lover or a fan of vegetarian cuisine, this dish is sure to please your taste buds. With just a few basic ingredients and easy-to-follow steps, you’ll be able to create a mouthwatering fish cake wrapped cowpea that will impress your family and friends. So, let’s dive into the world of culinary delight and learn how to prepare this delightful dish in the comfort of your own kitchen.
Cowpea is a fresh, nutritious and delicious food used to make many delicious dishes. Let’s go to the kitchen with Tnhelearning.edu.vn to make delicious cowpeas wrapped with spring rolls, very easy to change the family’s taste.
Prepare
20 Minutes Processing
20 Minutes For
2 – 3 people
Ingredients for making cowpeas wrapped with fish cakes
- 100g young cowpeas
- 150g basa fish cake
- 50g minced pork
- 10g green onions
- Seasoning: Pepper, chili sauce, ketchup, cooking oil.
How to choose fresh cowpeas
To buy fresh and delicious cowpeas, you should choose beans with hairs on the shell, fresh green stalks, soft body, not too long. Press to see if the bean is just right or there are a few insect bites.
– Avoid buying beans with a smooth surface because this is a type of bean that is heavily sprayed or a bean that looks dark, too old to eat.
You should choose beans with hairs on the pods, fresh green stalks, soft bodies, not too long
How to make cowpeas wrapped in fish cakes
Step 1Process materials
First, wash the cowpeas with dilute salt water, then bring the pot of water to a boil, blanch the cowpeas for about 2-3 minutes, take them out and soak them in cold water for 3 minutes to make them more crispy.
Process materials
Next, you wrap the cowpeas into a knotted circle, and then use the longer bean to wrap around the draw circle to create a bird’s nest shape as shown in the picture. After washing the green onions, dry them and cut them into small pieces.
Step 2Mix spring rolls
Mix spring rolls
Put 150 basa fish cakes in a bowl, along with 50g of ground pork, chopped scallions, 1 teaspoon pepper and 2 teaspoons cooking oil . Mix the mixture well and use a spoon to spread the rolls until the mixture is elastic, then stop.
Step 3Fry the cowpeas and fish cakes and finish
You scoop each scoop of fish cake into the center of the bird’s nest rings connected by cowpeas until all the fish cakes are in the bowl.
Fried cowpeas wrapped in fish cakes
Put a pan on the stove, add 50ml of cooking oil and heat, bring each part of the cowpeas stuffed with fish cakes into the frying oil pan until golden brown on both sides, remove to drain and can be used.
Finished product
Finished product
The dish of cowpea wrapped in fish cake is simple, easy to make, with a new taste, served with chili sauce or ketchup. When you try it, you will feel the crunchiness of cowpeas and the softness of fish cakes, suitable for eating with white rice.
Above is how to make a delicious, crispy and chewy fish cake wrapped cowpea, Tnhelearning.edu.vn wishes you to make this dish successfully from the first time to add a new dish for your family.
Tnhelearning.edu.vn
In conclusion, making a very simple and delicious fish cake wrapped in cowpea at home is a quick and satisfying way to enjoy a flavorful and nutritious meal. By following the step-by-step instructions provided, anyone can successfully create this dish. The combination of the moist and flavorful fish cake, paired with the crispy and slightly nutty cowpea wrap, creates a delightful texture and taste experience. This recipe can also be easily customized by adding various ingredients and seasonings, allowing individuals to cater to their own personal preferences. Whether you are a cooking enthusiast or a beginner, this recipe is accessible to all and guarantees a tasty outcome. So why not step into the kitchen and try this simple yet delicious fish cake wrapped in cowpea today? Your taste buds will thank you!
Thank you for reading this post How to make a very simple and delicious fish cake wrapped cowpea at home at Tnhelearning.edu.vn You can comment, see more related articles below and hope to help you with interesting information.
Related Search:
1. Easy recipe for fish cake wrapped cowpea at home
2. Step-by-step guide to making a simple fish cake wrapped cowpea
3. Delicious fish cake recipe with cowpea filling
4. Quick and easy fish cake wrapped cowpea recipe
5. Simple and tasty fish cake wrapping cowpea tutorial
6. How to make fish cake rolls with cowpea at home
7. Yummy fish cake recipe with a cowpea twist
8. Homemade fish cake wrapped cowpea recipe for beginners
9. Tasty fish cake roll with cowpea filling made from scratch
10. Mouth-watering fish cake wrapped cowpea dish that’s easy to make
