You are viewing the article How to make fragrant fried pork liver, catch rice, easy to make at home at Tnhelearning.edu.vn you can quickly access the necessary information in the table of contents of the article below.
If you are a fan of rich and flavorful dishes, then you’re in for a treat! In this guide, we will explore the art of making fragrant fried pork liver and catch rice, a delightful combination that is surprisingly easy to recreate in the comfort of your own home. With a few simple ingredients and some basic cooking techniques, you can whip up a mouthwatering dish that will impress your family and friends. Get ready to tantalize your taste buds with the irresistible aroma and perfect texture of this delightful meal. So, roll up your sleeves, grab your apron, and let’s dive into the world of fragrant fried pork liver and catch rice cooking!
Prepare
10 Minutes Processing
25 Minutes For
2 – 3 people
Pork liver is a protein rich food and the amount of vitamin A in pig liver is much higher than milk, eggs, fish, etc. Therefore, it is not natural that fragrant fried pork liver often appears in family meals. Let’s find out how to make this delicious and standard fried pork liver with Tnhelearning.edu.vn!
Ingredients for fragrant fried pork liver
- 300g pork liver
- Half pineapple
- 1 onion
- 1 bulb of garlic
- Seasoning: seasoning, monosodium glutamate, salt, oyster sauce, fish sauce
Good tip:
– To choose good pork liver, you should choose pieces with purple or dark red color, relatively uniform color distribution and a certain glossy surface.
– For pineapple, should choose the fruit with bright yellow color from the stem to the tail. The more evenly yellow the pineapple, the higher the sweetness will be.
Ingredients for fragrant fried pork liver
How to make fragrant fried pork liver
Step 1Process materials
First, put the pork liver in a bowl, add 1 tablespoon of salt and a sufficient amount of water to dilute the salt and soak for about 15 minutes, then rinse with water to remove the blood and toxins remaining in the pig’s liver.
Soak and wash pork liver with diluted salt water
Then cut the pork liver into bite-sized pieces. Next, take the peeled onion, cut the onion in half, then put the onion face down, cut it into 4-5 equal parts. Garlic bulbs smashed, minced and set aside.
Prepare ingredients for marinating
Pineapple you cut off the two ends, remove the left eye by using a knife to cut the body with not too deep diagonal grooves. Then, cut the pineapple in half and in turn cut it into medium-sized pieces.
Step 2Marinated pork liver
Put the pork liver in a bowl, add the onion just prepared with a little fish sauce, 1 teaspoon of MSG, 1 teaspoon of seasoning, half a teaspoon of salt, a little oyster sauce, then mix well and marinate. for 15 minutes to infuse the spices.
Marinate pork liver with spices
Step 3Stir fried pork liver
Put the pan on the stove, add a little amount of cooking oil, wait for the pan to be hot, then add the minced garlic to the pan and fry until fragrant, then add the marinated pork liver and sauté it on high heat for 2-3 minutes, then add the aroma. continue to stir-fry pork liver for 1-2 minutes, stir quickly, then turn off the heat and add a little pepper to complete this dish.
Stir-fry marinated pork liver
Step 5Finished product
After the fragrant stir-fried pork liver is done, you put it on a plate, decorate it to your liking and you can enjoy the finished product.
Put the pork liver on a plate, decorate and enjoy
Enjoy
With just a few simple steps, the delicious and beautiful fragrant fried pork liver plate has been completed. No need to taste it, you will surely be craving for the attractiveness when looking at this plate!
The plate of fried pork liver is extremely delicious and attractive
Above is a way to make a delicious, fragrant fried pork liver dish, easy to make and catch rice. What are you waiting for, let’s get to work. Good luck with this recipe!
Buy delicious fresh pork at Tnhelearning.edu.vn to make this dish:
Tnhelearning.edu.vn
In conclusion, making fragrant fried pork liver with catch rice is a simple and easy process that can be done at home. The combination of the rich flavors from the pork liver and the aromatic catch rice adds a delightful twist to this traditional dish. By following the step-by-step instructions and utilizing the suggested ingredients, anyone can recreate this flavor-packed meal without much effort. Whether you are a beginner in the kitchen or an experienced cook, this recipe is sure to satisfy your taste buds and impress your family and friends. So, take the time to experiment with this delicious dish and enjoy the savory experience of preparing fragrant fried pork liver with catch rice in the comfort of your own home.
Thank you for reading this post How to make fragrant fried pork liver, catch rice, easy to make at home at Tnhelearning.edu.vn You can comment, see more related articles below and hope to help you with interesting information.
Related Search:
1. What is the best recipe for fragrant fried pork liver?
2. Tips for making perfectly crispy fried pork liver.
3. Easy homemade recipe for fragrant fried pork liver.
4. How to marinate pork liver for a fragrant flavor.
5. Best cooking techniques for making fragrant fried pork liver.
6. How to make fragrant fried pork liver using simple ingredients.
7. Step-by-step guide for making fragrant fried pork liver and catch rice.
8. How to ensure tender and juicy fried pork liver at home.
9. Quick and easy recipe for fragrant fried pork liver and catch rice.
10. Best accompanying sauces and sides for fragrant fried pork liver.
