How to make fried onion cake very easy

Prepare
10 Minutes Processing
15 Minutes For
3 people

Ingredients for making rice paper without onion fat

• 100g rice paper
• 50ml cooking oil
• A few scallions, peeled purple onions

• 2 teaspoons shrimp salt

Ingredients for making rice paper without onion fat

How to make fried onion cake

Step 1Process materials

Chop the scallions and thinly grate the purple onions, the rice paper is cut into small pieces to taste, no need to cut the fibers like making ordinary rice paper.

Step 2Make fried onions and onion fat

You pour 50ml of cooking oil into a hot pan, bring to a boil, then pour hot oil into a bowl of chopped scallions and you’re done.

As for fried onions, pour a little oil into the hot pan, add thinly sliced purple onions to the frying pan until golden.

See more: How to make onion fat to eat corn, oysters, and grilled oysters with fragrant, beautiful green color

Step 3Mix rice paper with onion fat

Pour the shrimp salt, fried onion, and onion fat in a large bowl containing the rice paper, then mix the mixture well.

Finished product

The fried onion cake was completed super quickly, put it on a plate and invite the whole family to eat it right away. The cake is avoided because it has onion fat, so you have to eat it on the same day or the cake will be spoiled and stale, eating will cause stomachache.

If you love mixed rice paper, don’t miss this fried onion cake. Share with us more delicious recipes by quickly commenting in the box below now. In addition, you can refer to how to make mixed rice paper at home to enjoy!

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