Summary of 6 ways to make delicious and simple filter cake at home

At the end of the week, what are you waiting for, do not go to the kitchen to make a cake of filter flour to treat your family. Discover 6 ways to make delicious and simple filter cake with Tnhelearning.edu.vn!

Introducing filter cake

Filter cake originated from Hue

Filter cake is a type of cake originating from Hue, made from tapioca flour or can be used tapioca flour, then partially boiled with flour, can be stuffed with boiling water and made cakes.

The filling is made with shrimp or pork mixed with spices, and can also be used as a shrimp-meat mixture.

Hue filter cake

Hue filter cake is delicious, eye-catching colors

Hue filter cake is very easy to make, you use cooked fresh shrimp as the filling, the crust is made from tapioca flour and then put it in boiling water to boil.

After the cake is boiled, drop it into a bowl of ice cold water, then take it out, let it dry, can be eaten with fried onions and dipped with sweet and salty fish sauce. It’s as simple as that, but the chewy taste of the crust mixed with sweet and fresh shrimp will make you remember and just want to eat it again and again.

Flour cake filtered from tapioca flour

The special feature of this flour cake recipe made from tapioca flour is the spicy aroma of satay in a cup of prepared sauce. The outer shell of the cake is clear, thin and light, combined with the rich shrimp and meat inside, making you not want to stop when you eat it.

Shrimp and meat filter cake

Shrimp and meat filter cake

Suddenly craving for filter cake, go to the kitchen and immediately make the simplest dish, which is flour cake filled with shrimp and meat. Just cut the shrimp meat, stir-fry on the fire until cooked to make the filling.

After boiling the cake, make a little bit of onion fat or fried onions, dip it with sweet and sour fish sauce to taste, a simple but memorable cake.

Fried shrimp paste cake

Super attractive fried shrimp filter cake

Crispy fried flour cake sounds quite strange have you tried it, after being boiled, drained, then deep fried. The fried filter shell has a crispy texture but the shrimp is still very soft and unique.

Once done, use the cake with chili sauce to add more flavor to the dish.

Vegetarian filter cake

Vegetarian filter cake with green bean paste

If you don’t know what to eat as a vegetarian, try walking into the kitchen and try the green bean filter cake to change the taste.

The cake is filled with vegetables, fresh and sweet mushrooms stir-fried to taste, wrapped around the shell of the cake with flexible flour, fragrant pandan leaves , dipped in sweet and sour vegetarian sauce, eaten and then lingered on.

Filtered flour cake with rice paper

Rice paper filter cake is very easy to make

Are you craving for filter cake but don’t have time to prepare? So let’s see how to make filter cake with rice paper. The shrimp-meat filling is similar to other types of filter cake, you can use rice paper to wrap the filling and then wrap it in banana leaves and steam it.

Making it simple and fast, the crust is soft and not chewy , dipped in sweet and sour fish sauce, which is just as delicious as the cakes made with ordinary filter flour.

In addition, you can also refer to how to make banh chung with filter flour is extremely simple to process crab cakes, snakehead fish soup, … more.

The above article is a summary of 6 ways to make delicious and simple filter cake that Tnhelearning.edu.vn has synthesized. Hope this information helps you make successful filter cakes.

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