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Are you tired of the same old desserts and looking to explore something new and exciting? Look no further, as we bring you a delightful recipe that will revolutionize your dessert experience – the banana leaf honey cake! This delectable treat perfectly combines the natural sweetness of bananas with the aromatic flavors of honey and infuses them into a moist and spongy cake. The best part? You can enjoy this cake all the time without ever getting bored, thanks to the innovative technique of baking it in a banana leaf. So, get ready to tantalize your taste buds and embark on a journey to create a banana leaf honey cake that will surely become your go-to treat at home.
Prepare
20 Minutes Processing
120 minutes For
2-3 people
Honey cake is one of the traditional cakes of the Vietnamese people, although this dish is not too picky, but once enjoyed, it is impossible to forget the characteristic flavor of the cake.
Therefore, today’s article of Tnhelearning.edu.vn will guide you to make delicious banana leaf-wrapped honey cake without getting bored!
Ingredients for honey cake
- 300ml molasses
- 200g glutinous rice flour
- 50g plain rice flour
- 40g sugar
- 100g peeled green beans
- Minced ginger, dried banana leaves
Good tip: You should choose to buy flour at reputable stores , supermarkets or shops selling baking ingredients to ensure quality. Avoid buying old flour, which has an unusual color or has green mold.
Ingredients for honey cake
How to make honey cake
Step 1Boil molasses
You put 300ml of molasses into the pot, then add about 1 teaspoon of minced ginger to create aroma and put it on the stove to stir over medium heat . When the molasses is just bubbling, turn off the heat.
Boil molasses
Step 2Mix the flour
Next, you put in 200g of glutinous rice flour, 50g of plain rice flour and mix well , then slowly add the molasses and stir until it forms a dough.
You continue to use your hands to knead the dough until you have a soft, smooth dough, then divide it into 6 smaller parts.
Mix the flour
Step 3Making green bean paste
After the green beans are washed, soak them for 3-4 hours until soft, then put them in a steamer until soft.
Then you put the green beans in a mixing bowl, add 40g of sugar, mix well and divide into 6 equal parts.
Making green bean paste
Step 4Honey cake pack
You use 1 ball of flour to thinly spread, then put the mung bean filling in the middle and pull it together so that the dough surrounds the mung bean paste.
Next, you put 2 pieces of dried banana leaves diagonally across each other and then put the cake in the middle and fold the 4 sides in turn.
Honey cake pack
Step 5Steamed honey cake
In turn, you put the cakes in the steamer, put them on the stove and cook on high heat to steam for 45-60 minutes until the cakes are cooked.
Steamed honey cake
Finished Product
Honey cake has a beautiful golden brown color, the aroma of rice flour, ginger and banana leaves spreads as soon as you open the banana leaf. Inside is a sweet green bean paste, eaten with a not-too-bored crust will attract you from the first try.
Finished honey cake
Above are the steps to make the popular traditional honey cake that Tnhelearning.edu.vn wants to send to you. Hope you will have success with this dish.
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In conclusion, making delicious banana leaf honey cake and enjoying it regularly without getting bored at home is both an art and a skill that requires creativity, exploration, and a little bit of experimentation. By using banana leaves as a unique addition to the cake’s flavors and presentation, the result is a delightful treat that is not only visually appealing but also carries the aromatic essence of the leaves. Furthermore, by varying the ingredients, textures, and flavors, one can create a plethora of distinctively tasty versions of the banana leaf honey cake, eliminating the possibility of monotony. The key lies in exploring different combinations, such as incorporating fruits, nuts, or spices into the recipe. Additionally, serving the cake with a variety of accompaniments, such as drizzled honey, whipped cream, or fruit compotes, can add a delightful twist to each serving. Overall, with a willingness to think outside the box and an appreciation for the versatility of this delightful dessert, one can enjoy the banana leaf honey cake in a multitude of ways, thus avoiding any chances of getting bored while relishing this delectable creation at home.
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