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Eating rice every day is boring. Try to change dishes for the family with a favorite dish from children to adults, which is beef fried noodles. This is a very tasty dish and very easy to make. Try these 7 recipes right now!
Stir-fried beef noodles with tomato sauce
Prepare
20 Minutes Processing
25 Minutes For
2 – 3 people
Ingredients for stir-fried beef noodles with tomato sauce
- 1 package of spaghetti
- 500 beef
- Onion
- Olive oil
- Seasoning: Salt, pepper, tomato sauce, spaghetti sauce
Good tip: How to choose to buy beef: You should prioritize choosing a piece of beef with a bright red color mixed with white veins and bright yellow fat. If you lightly press the beef with your hand, it will have good firmness and elasticity, no sticky feeling and no unpleasant, unusual odors.
How to make beef noodle soup with tomato sauce
Step 1Process materials
Buy the beef you buy, wash it, then cut it into small pieces and put it in a blender or mince it with a knife.
You use 1 onion, peeled and cut into thin slices, then chopped.
Step 2Make ketchup
You put the chopped onions in the pot, add 3 tablespoons of olive oil, and stir until the onions turn golden.
Next, add the beef and stir fry. Next, you add 1 tablespoon of pepper, 2 teaspoons of salt and stir well. You continue to add 1 tablespoon ketchup, 240ml spaghetti sauce and mix well. Cook the sauce over low heat for 15-20 minutes.
Step 3Boil noodles
You put the pot on the stove, add about 500ml of water, ½ teaspoon of salt and 1 tablespoon of olive oil, then drop the noodles in to boil. You boil the noodles for 8 minutes or until the noodles are cooked depending on the type of noodles. When the noodles are cooked, take them out and let them dry.
Step 4Complete
You pour the tomato sauce into the noodles, mix well so that the sauce and noodles blend together. So complete the beef noodle soup with tomato sauce.
Finished product
Stir-fried beef noodles with tomato sauce is extremely attractive, sweet and sour and extremely rich. Surely all your family members will love this dish.
Stir-fried noodles with seafood beef
Prepare
20 Minutes Processing
25 Minutes For
2 – 3 people
Ingredients for stir-fried noodles with seafood beef
- 3 packs of Korean instant noodles
- 200g shrimp
- 300g beef
- 300g squid
- Broccoli, bok choy, carrots, mushrooms, onions, cauliflower
- Seasoning: pack seasoning in noodles.
Good tip:
– How to choose to buy delicious squid: With fresh squid, the eyes are very clear, the pupils in the eyes can be clearly seen, the flesh feels very firm, good elasticity, the squid beard is firm, not mushy, sticking to the body, the tentacles still full, stick with squid antennae.
– How to choose to buy fresh shrimp: Fresh shrimp has a slightly curved body, firm flesh. You should choose shrimp with the shell intact. The shrimp head and legs must be firmly attached to the body. Fresh shrimp shells must be glossy and smooth.
How to make fried noodles with seafood beef
Step 1Process materials
The ingredients such as broccoli, carrots, onions, cauliflower, .. you wash and cut into bite-sized pieces, while the bok choy is washed, drained and cut into pieces.
Shrimp, squid you wash and clean dirt, dry. Peel your shrimp. Squid, you cut into slices.
Beef, you wash, dry and cut into thin slices to eat. Prepare the ingredients separately for each cup to make it easy.
Good tip:
– You clean the ink by using salt to help remove fishy, combining with ginger and white wine to completely remove the fishy smell of the ink. You just need to dilute 1 tablespoon white wine, 1 tablespoon salt with a few slices of crushed ginger. Soak the ink for about 5 minutes, then gently squeeze the ink to get out of the foam.
– With shrimp, you can also use the above method, for cows, you can refer to the tips of deodorizing cows.
Step 2Cook noodles
Put the pan on the stove, add about 500ml of filtered water and wait for it to boil over high heat. After boiling, add ready-made instant noodles and cauliflower to cook for about 2-3 minutes, then add the prepared shrimp and squid, stir well and leave for another 2 minutes. Next, you add the cooked cabbage, mushrooms and carrots to the stirrer.
Step 3Stir fried noodles
Continue, you add beef and seasoning in instant noodles, stir until all ingredients are cooked, then add prepared bok choy and onions. Lower the heat to medium, stir-fry until all the water and spices are absorbed through the ingredients and look cooked, then turn off the heat, season to taste and you’re done.
Finished product
The dish is familiar but never makes you feel craving. When eaten, the noodles are soft, the hunt is not too soft, the vegetables are cooked to keep their beautiful green color combined with the squid and shrimp meat with the characteristic sweetness of seafood mixed with the fragrant beef smell that will make you want to eat more. eat. Let’s make and experience this super addictive and easy fried noodles with Tnhelearning.edu.vn.
Stir-fried noodles with beef and eggs
Prepare
20 Minutes Processing
25 Minutes For
2 – 3 people
Ingredients for stir-fried noodles with beef and eggs
- 2 packs of instant noodles
- 300g beef
- Egg
- 1 bunch of cabbage
- Condiments: Sugar, minced garlic, soy sauce, sesame oil, chili sauce.
How to make fried noodles with beef and eggs
Step 1Process materials
Soak the noodles in cold water for about 20 minutes to make them tougher, then take them out and drain.
Cabbage is washed, then cut into bite-sized pieces.
Cut the beef into small pieces and put it in a bowl and then add minced garlic, add 2 tablespoons of sugar, a little pepper, 30ml of soy sauce, 10ml of sesame oil and 2 tablespoons of chili sauce and mix well for the meat to infuse.
Step 2Make noodle sauce
You put 2 tablespoons of sugar, 1 teaspoon of sesame oil, 2 tablespoons of chili sauce and 2 tablespoons of soy sauce in the bowl and stir well. You can season this sauce according to your taste.
Step 3Stir fried noodles with beef and eggs
Put the pan on the stove on high heat, add a little oil, wait for it to be hot, then add the processed beef and stir until the beef is watery and tender. You add the cooked kale and continue to stir-fry until the cabbage and beef are cooked, then add the noodles and continue to stir-fry for about 1-2 minutes, then add the noodle sauce, mix well, then turn off the heat and put on a plate. Use a frying pan to fry 1 omelet on a plate and you’re done. Finally, remove to a plate and enjoy.
Finished product
The noodles are soft and chewy with the right flavor, fragrant with the characteristic scent and the noodle sauce according to your favorite taste. Delicious succulent beef with spices marinated in the outer layer makes you more attractive to eat. Fresh green cabbage, stir-fried until just cooked, still retains the inherent sweetness and crunchiness, giving you a nutritious dish.
Stir-fried noodles with beef and vegetables
Stir-fried noodles with beef and vegetables is very simple to make, it only takes you 15 minutes to make this dish. You just need to prepare noodles, beef and vegetables, then stir-fry them together and season to taste. So complete the dish quickly but still full of nutrition for the morning energy.
Reference: How to make stir-fried noodles with beef and vegetables to make your whole family a delicious and nutritious dish.
Korean Beef Stir-Fried Noodles
Korean Beef Stir-Fried Noodles with soft chewy noodles, rich beef, and authentic kimchi flavor is a perfect dish for a relaxing evening . You just need to prepare the noodles, beef, and kohlrabi, stir-fry them until cooked, then add the homemade kimchi and spicy sauce. A super delicious dish was born.
Reference: Learn how to make delicious and attractive Korean-style beef fried noodles to entertain the whole family.
Stir-fried noodles with beef and cheese
Who is a fan of cheese absolutely must not miss this dish! You stir-fry beef after marinating and mixing with noodles, add a little kimchi, finally you put a slice of cheese on top of noodles to let the cheese melt. So it’s done. Although there is cheese, the noodles are not tired because the sour taste of kimchi is very delicious.
Reference: How to make delicious and greasy fried noodles with cheese, making everyone love it.
Stir-fried beef noodles with oyster sauce, garlic and chili
Stir-fried beef noodles with oyster sauce, garlic, chili, spicy, delicious, extremely attractive . Stir-fry noodles with marinated beef and some vegetables, season with oyster sauce, chili sauce, garlic, and chili to make the dish fragrant, spicy and delicious.
Reference: How to make fried noodles with chili garlic oyster sauce is both delicious and simple to treat the whole family at the weekend
Have you learned 7 ways to make beef noodle soup as simple and delicious as the restaurant? Hopefully, the recipes that Tnhelearning.edu.vn has compiled will help you no longer have to worry about choosing dishes for your family!
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