4 ways to make strange and nutritious green nuggets at home

Green rice is a type of green rice associated with the childhood of many Vietnamese children. Green nuggets can make a lot of delicious dishes such as rice cakes, green rice cakes, sticky rice cakes… Today, Tnhelearning.edu.vn brings you 4 ways to make delicious and nutritious green nuggets right in the corner of your kitchen!

Cashew green nuggets milk

Prepare
10 Minutes Processing
25 Minutes For
2 people

Ingredients for making cashew green nuggets milk

• 100g green nuggets
• 100g cashew nut
• 1 liter of filtered water
• Tools: Blender, sieve

Ingredients and tools for making cashew nut green nuggets

Good tip
How to choose to buy delicious cashews
– Raw cashews have been peeled, still whole, the size of the seeds are equal, round and full, ivory white.
– Should choose to buy cashews that are packed tightly in a box or in a vacuum bag to ensure that the seeds do not secrete excess oil and are susceptible to mold. With nuts, you should pay attention to buy at food stores like Tnhelearning.edu.vn or big supermarkets to ensure reliable quality.
– With cashews that are too dark or broken or broken, avoid buying because these seeds may have been stored for a long time, so they will easily be moldy and weak, used to make milk will have a bitter taste. , acrid, not delicious.

How to choose to buy delicious green nuggets
– When choosing to buy green nuggets, you should choose firm, thin and flat green nuggets, natural green nuggets will have a slightly yellowish green color, soak for 15-30 minutes, the nuggets will bloom, keep the color of the nuggets and the water clear. When smelling the fragrant nuggets, the smell of young rice and rice.
– With the nuggets with eye-catching colors such as dark green, you should consider before buying because usually these are nuggets that have been impregnated with food coloring.

How to make cashew green nuggets milk

Step 1Preliminary processing of nuggets and cashews

Cashews and nuggets are washed with water to clean the shell debris on the seeds. Next, put the cashews and nuggets in 2 different bowls, then cover the surface with water and soak for about 20 minutes so that the cashews and nuggets are softer.

Preliminary processing of cashew nuts and green nuggets

Step 2Grind the nuggets with cashews

You put the cashews and nuggets that have been soaked in soft into the blender. Add 1 liter of filtered water and grind at the highest level until you see smooth cashews and nuggets, no more lumps, then turn off the machine (approximately 3-4 minutes) .

Grinding nuggets and cashews

Step 3Cook cashew nut milk

The mixture of cashew nut milk has been milled, you proceed to filter through a sieve to remove the residue, then put the mixture into the pot to cook the milk.

Put the pot on the stove, cook on medium heat for about 15 minutes until the mixture boils , turn down the heat, cook for another 2 minutes , then turn off the heat.

Note
While cooking the milk, use the stirrer to stir from the bottom to prevent the mixture from agglomerating and leading to burning!

Turn off the stove and wait for 2-3 minutes, then use the patch to scoop the milk into the glass to complete.

Cook cashew nut green nuggets

See more: How to cook simple, greasy, delicious nut milk that everyone loves

Finished product

A drink that is extremely easy to make, rich in nutrients but also very delicious, the characteristic smell of nuggets like this is so attractive. Early in the morning, drink a glass of cold milk nuggets, start a new day with excitement, there is nothing like it!

Delicious green nuggets with cashew nuts

Green almond milk

Prepare
20 Minutes Processing
30 Minutes For
2 people

Ingredients for making green almond milk

• 20g nuggets
• 20g peas
• 15g almonds
• 650ml of filtered water
• Grain salt
• Tools: nut milk maker or blender, sieve

Ingredients for making green almond milk

Good tip
How to choose delicious almonds
– Delicious almonds are seeds that are evenly rounded, thin shell intact, not broken, shiny honey yellow, not wilted or wrinkled, the packaging of the seeds is clean without many small shell fragments. Almonds always have a characteristic aroma.
– Avoid buying seeds with strange traces such as insect bites, which are often found on packages, fungus marks, black marks, etc. Do not buy almonds that have a sour smell or are moldy.

How to make green almond milk

Step 1Process materials

You proceed to soak peas and almonds in diluted salt water for about 8 hours . As for the nuggets, you should soak for 1 hour to soften before cooking.

After 8 hours of soaking the almonds, you proceed to peel the silk if you want the milk to be smooth, otherwise you can cook it directly.

Preliminary processing of almonds and peas

Step 2Make green almond milk

You put all the ingredients into the nut milk maker , choose the condensed milk cooking mode, the milk will be cooked for more than 30 minutes to complete.

If you don’t have a nut milk maker, use a blender to blend until smooth. Then you put the mixture through a sieve to filter out the residue and then boil again with low heat , stirring well from the bottom up.

How to make green almond milk

Finished product

A glass of country-flavored milk starts a new day full of energy, don’t be afraid to do it right away!

Green almond milk flavored with country flavor

Coconut milk with green bean nuggets

Prepare
30 Minutes Processing
40 Minutes For
2 people

Ingredients for making green bean nuggets with coconut milk

• 60g green nuggets
• 60g green beans
• 70ml coconut milk
• Water
• Spices: Sugar
• Tools: Nut milk making machine

Ingredients for making green bean nuggets with coconut milk

Good tip
How to choose delicious green beans
– You can buy green beans with skin or peeled. According to Tnhelearning.edu.vn, I think you should buy green beans with the skin on, the milk will be much more fragrant when cooked!
– Green peas, shiny shells and evenly sized are delicious seeds. Avoid buying seeds that are eaten by worms, mold or flat seeds because it will make the milk taste not delicious.

How to make green bean nuggets with coconut milk

Step 1Process materials

You let the nuggets soak in water for 30 minutes and soak the green beans in water for 4-6 hours . After soaking for enough time, you pick the nuggets and beans into the basket to drain.

After soaking, you put the green beans in a pot with 300ml of filtered water and cook the green beans for about 15-20 minutes so that the beans are really cooked and soft.

Cook green beans

Step 2Make green bean nuggets with coconut milk

You put in turn cooked green beans, green beans, 2 tablespoons sugar, 70ml coconut milk and 500ml hot water into the nut milk maker . If you don’t have a nut milk maker, you can use a blender instead.

You proceed to turn on the machine and select the “do not cook milk” mode and grind for 8-10 minutes until you see the milk is smooth, no longer fluffy, then turn off the machine. Then pour the milk into the prepared glass and enjoy.

Put the ingredients one by one into the nut milk maker

Finished product

The sweet and fatty taste of coconut milk mixed with the fleshy taste of green beans and nuggets has created a glass of coconut milk with green bean nuggets, the more you drink, the more fascinated you become. Let’s go to the kitchen to show off your skills now!

Coconut milk with green bean nuggets

Pineapple green walnut milk nuggets

Prepare
30 Minutes Processing
30 Minutes For
2 people

Ingredients for making pandan green walnut green nuggets

• 60g green nuggets
• 10g walnuts
• 1 cup pandan leaf juice rice
• Water
• Spices: Sugar

Ingredients for making pandan green walnut green nuggets

Good tip
How to choose good walnuts
Walnuts have been considered a heart-healthy nut. Therefore, how to choose walnuts is very important for health.
– With walnuts with shells, you should choose to buy large sized nuts, when you feel heavy and firm in your hand, often fragrant, fleshy and fatty walnuts will still have the shell, not chipped or cracked.
– When choosing shelled walnuts, you should choose the type that is not broken, the nuts are dry without moisture and especially the outer silk shell is still intact.
– Avoid buying walnuts that are weak, when pressed, they feel soft or oiled because these nuts when used to cook milk will have a strange taste, less delicious and not guaranteed nutrients.

How to make pandan walnut green nuggets

Step 1Process materials

With nuggets, you do the same as before, put water in and soak the nuggets for about 25 – 30 minutes , then take out the rice and let it drain.

With walnuts in their shells, remove the hard outer shell of the walnuts and take the inner kernel, put the kernels in a bowl and soak them in water for 30-45 minutes to make them softer and easier to process.

Peel the walnuts and soak them in water for 30-45 minutes

Step 2Make pineapple green walnut and green nuggets

You put walnut kernels, nuggets, 1 tablespoon sugar, 1 cup pandan juice and 500ml hot water into the nut milk maker.

Next, turn on the machine and select the “do not cook milk” mode and grind the mixture for 8-10 minutes until you see that the pineapple-leaf walnut nuggets are smooth, no more lumps are complete.

Put the ingredients into the nut milk maker

Finished product

The greasy taste of walnuts, the fragrant aroma of pandan leaves and nuggets, and the sweet smell of milk create a rich and nutritious cup of pandan walnut green milkshake.

Pineapple green walnut milk nuggets

Tnhelearning.edu.vn has just sent you a recipe for 4 strange ways to make green nuggets. Hopefully this article will help your family have more options to be able to provide more nutrients and improve health during the epidemic season!

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