4 ways to make marinated grilled skewers as delicious as outside

Grilled skewers are a delicious dish that is loved by barbecue lovers. The ecstatic, seductive aroma of grilled skewers will make your family meal more wonderful. Please refer to Tnhelearning.edu.vn’s recipe for this grilled skewers!

How to make grilled skewers with vegetables

Process
20 Minutes Prepare
15 Minutes For
3 people

Ingredients for grilled vegetable skewers

Ingredients for grilled vegetable skewers

• 500g lean shoulder meat
• 2 green and red bell peppers
• 1/2 pineapple
• 2 onions

• 50g minced lemongrass and garlic
• Seasoning: salt, sugar, seasoning, satay, cooking oil, ground pepper
• Bamboo sticks

How to make grilled skewers with vegetables

Step 1Process materials

Lean meat washed with diluted salt water. Cut into bite-sized pieces.

Process materials

Wash bell peppers, onions and pineapple, cut into medium pieces like pork.

Bell peppers, onions and pineapples, washed and cut into medium pieces

Bamboo sticks soak in hot water for about 30 minutes before skewering the meat.

Step 2Scent meat

Put the pork in a large bowl, add minced garlic, lemongrass, salt, sugar, seasoning seeds, satay, cooking oil, ground pepper and mix the pork well. How to marinate delicious grilled meat is that you should leave it for about 1 hour for the pork to absorb the spices.

Scent meat

Step 3Cooking meat

Use a bamboo stick to skewer seasoned pork, green and red bell peppers, and onions alternately alternately for a beautiful look. The remaining meat marinade is spread over the peppers and onions to make the dish more delicious.

Prepare the charcoal stove, when the coal is hot, put the meat skewers on the griddle. Remember to turn your hands so that the meat cooks evenly and doesn’t burn.

Cooking meat

Step 4Finished product

When the meat is cooked evenly on all sides, put it on a plate, and invite everyone to enjoy.

Grilled skewers

How to make grilled chicken skewers

Process
20 Minutes Prepare
15 Minutes For
3-4 people

Ingredients for grilled chicken skewers

• 500g of chicken
• 1 onion
• 1 yellow bell pepper
• 1 red bell pepper
• Seasoning: salted egg steak sauce, garlic powder

Ingredients for grilled chicken skewers

How to make grilled chicken skewers

Step 1Preliminary processing of vegetables

Yellow and red bell peppers, after being washed, remove the stem and seeds and cut into squares. Onions washed, peeled and cut into bite-sized pieces. Your corn is peeled, cut into slices.

The bamboo sticks are soaked in water for about 3 hours before skewering the meat.

Preliminary processing of vegetables

Step 2Prep and marinate meat

Wash the chicken, drain and cut into small pieces.

Place the meat in a large bowl, add 1 teaspoon garlic powder, 2 tablespoons salted egg steak sauce and mix well. Marinate for about 15 minutes for the meat to absorb.

Prep and marinate meat

Step 3Skewer meat

You use bamboo sticks to skewer chicken, green and red bell peppers, alternating onions. Then you spread the remaining meat marinade so that the meat will absorb more flavor after grilling.

For the corn slices, you also skewer on a bamboo stick.

Skewer meat

Step 4Cooking meat

You put the meat skewers on the grill. Then put in the oven and bake at 160 degrees for 20 minutes.

Cooking meat

Step 5Finished product

The dish, after being finished hot, has an extremely attractive color, making everyone want to try it right away. When enjoying, you will feel the meat absorb the flavor, the vegetables still retain their inherent crispiness. At the weekend, there is nothing better than enjoying grilled skewers while gathering with family.

Finished grilled chicken skewers

How to make grilled skewers

How to make grilled skewers

With the rich aroma of grilled skewers, it always gives people a very special feeling. Each fiber of meat is soft and lean, fat but not tired, not dry nor sick. The rich, greasy taste of thick coconut milk , especially the aroma of onions and garlic.

See more: How to make simple and delicious grilled skewers for the weekend

How to make grilled skewers with Mac Khen

How to make grilled skewers with Mac Khen

It would be a big omission to talk about the Northwest without mentioning the specialty of hanami. To make attractive marinated pork skewers, you can refer to the following simple and easy way to make. It is easy to have a plate full of meat, tender meat full of flavor, fragrant mixed with pillow cake is delicious.

See more: Grilled pork skewers with grilled pork skewers, try it once and you will be “addicted” to it!

Notes when making grilled skewers

Notes when making grilled skewers

How to choose fresh pork

High-quality pork is light pink to dark red in color and does not have a rancid smell. When you cut the meat lengthwise, you can see that the meat inside is slightly toned, the skin is soft, the fat is white to slightly ivory . Press down on the meat with your finger to make an indentation, but lifting your finger leaves no mark.

The secret to making delicious barbecue marinade

Grilled dishes are loved by many people. If you are preparing a barbecue party to please the whole family but do not know how to marinate grilled meat well. Try these ways to marinate roasted meat below to ensure you will have an attractive barbecue to treat the whole family.

See more: 15 ways to marinate delicious grilled meat in the right restaurant taste at home

Grilled vegetable skewers is extremely easy to make and does not take much time, and is very delicious and nutritious for a snack. Give it a try and share the results with Tnhelearning.edu.vn.

Watch the clip Tiktok makes grilled chicken skewers:

Good experience Tnhelearning.edu.vn