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Octopus salad is a very familiar and popular mixed salad on the drinking table. Let Tnhelearning.edu.vn tell you 2 ways to make delicious octopus salad that will make the whole family eat well and forget the way home!
Spicy octopus salad
Prepare
30 Minutes Processing
30 Minutes For
2 people
Ingredients for spicy octopus salad
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400g octopus
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4 lemongrass plants
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4 kumquats
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1 lemon
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40g ginger
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25g chili
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20g garlic
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5g lemon leaves
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Condiments: Fish sauce, mineral water, lemon juice, vinegar, sugar, salt
Good tip
To choose fresh octopus, you should pay attention to choose to buy octopuses that move quickly and are flexible when touched. The irises of the octopus will be clear, glittering, and the back of the skin is quite smooth and smooth. The belly of the octopus is bright white.
How to make spicy octopus salad
Step 1Process materials
Octopus often has a fishy smell, so you need to prepare it carefully to remove the fishy smell of the octopus before steaming. You cut off the eyes, the ink sacs and the internal organs of the octopus and wash it many times with clean water. You rub the octopus with a mixture of salt, ginger or vinegar, rinse with clean water and drain.
Lemongrass you smash and cut into 2 pieces and the remaining 2 lemongrass trees you cut into very thin pieces. Sliced lemon leaves, garlic and chili peppers. As for the ginger, you cut it.
Step 2Steamed octopus
You put 400g of octopus into a steamer with 2 smashed lemongrass and sliced ginger . Then, you steam the octopus for about 10 minutes , then turn off the heat.
Wait for the octopus to cool slightly, then cut it into bite-sized pieces.
Step 3Mix salad
Mixed salad ingredients include: 1.5 tablespoons of sugar, 3 tablespoons of water, 2 tablespoons of lemon juice, 2 tablespoons of fish sauce . Put the ingredients in a bowl and stir until the sugar has dissolved.
You put the cut octopus in a large bowl, remove ginger, garlic, chili, lime leaves, octopus, mixed fish sauce and mix well for the octopus to absorb the spices.
Finished product
Finally, you put the finished product on a plate and enjoy. So you already have a plate of spicy octopus salad. When eating the salad has a sour and spicy taste, the octopus is crispy and attractive.
Octopus salad with mango
Prepare
25 Minutes Processing
40 Minutes For
2 people
Ingredients for mango mixed octopus salad
-
300g octopus
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500g green mango
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40g peanuts
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100g carrots
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20g purple onion
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8g ginger root
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1 lemongrass tree
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1 chili
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1 lemon
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Some laksa leaves
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Seasoning: Salt, fish sauce, sugar
How to make octopus salad with mango
Step 1Preliminary preparation of mixed vegetables and salad ingredients
Onions are peeled and thinly sliced. Carrots and mangoes you peel, wash, slice thinly and cut into fibers.
Pro Tip : Sliced carrots and mangoes are neither too thin nor too thick.
You put the sliced carrots in a bowl and marinate with 1/2 tablespoon of salt for about 15 minutes and then rinse.
Next, soak the mango and carrot in a bowl of ice water for about 10 minutes to make the mango and carrot more crispy, then remove and drain.
Chili you cut diagonally or shred, lemon cut in half and laksa leaves cut into pieces.
Step 2Steamed octopus
Lemongrass you wash, cut into 3 pieces and smash. Ginger is peeled, washed and thinly sliced. You put the octopus with lemongrass and ginger in a steamer for about 15 minutes with high heat , when the octopus is cooked, turn off the heat.
After the octopus is cooked, turn off the heat and take the octopus out, then cut the octopus into bite-sized pieces.
Step 3Making salad ingredients
You add 3 tablespoons of sugar, 3 tablespoons of fish sauce, mix with half a lemon juice , stir until the sugar dissolves and add sliced chili to the bowl.
You put the pan on the stove and then add 40g peanuts and a little salt to roast with low heat . You roast the beans until the beans turn yellow, the shell is slightly cracked.
Next, you add 2 tablespoons of cooking oil. When the oil is hot, add the red onion and sauté it over medium heat . When the onions are golden, you turn off the stove and take out the bowl.
Step 4Complete
Put all the ingredients including octopus, mango, carrot, laksa leaves, peanuts, chili, fried onions in a large bowl, then pour the salad dressing and mix well.
Finished product
Wait about 5 minutes, the ingredients absorb the spices, then you can enjoy immediately. So you’ve got a plate of octopus salad mixed with mango when eating chewy octopus and spicy sour sauce and served with shrimp puff is number 1.
Reference: Octopus – How to cook & Delicious dishes from octopus
With 2 ways to make delicious octopus salad that makes the whole family forget this way, I hope you will successfully make a delicious dish to treat everyone on occasions!
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