2 ways to make delicious grilled abalone with butter and onion fat, never get bored

Grilled abalone with butter and grilled with onion fat is a dish with a unique flavor that everyone loves, a great dish to enjoy with family and friends. Let’s learn how to make grilled abalone with butter and grilled onion fat and eat it without getting bored right here!

How to make butter grilled abalone

Process
15 minutes Prepare
10 Minutes For
3-4 people

Ingredients for butter grilled abalone

• 1kg abalone
• 50g butter
• 20g lemongrass
• 10g green onions
• 10g roasted peanuts
• 10g onions

Ingredients for butter grilled abalone

How to make grilled abalone with butter

Step 1Process materials

After buying abalone, use a spoon to separate the abalone meat, remove the black part outside the abalone intestine and then wash, drain, rub the abalone shell to clean the sand, rinse with water and wait for it to dry.

Scallions cut off the roots, wash and cut into small pieces.

Process materials

Step 2Steamed abalone

Put the spatula on the stove with some water, wait for the water to boil, put the spade in and add the crushed lemongrass. Put the whole abalone meat on top, cover the pot and steam for about 5 minutes, the abalone meat will be golden yellow and slightly firm .

Steamed abalone

Step 3Grilled abalone

Put the abalone shell on the prepared charcoal stove, use a spoon to pour a sufficient amount of butter into the abalone shell.

After the butter is melted, put abalone on top, when baking, you can use a spoon to spread a little melted butter to make the dish more attractive. When the butter boils again, quickly add fried onions, roasted peanuts, and chopped green onions.

Grilled abalone

Step 4Finished product

Abalone is cooked evenly, mixed with the fatty taste of butter. Grilled abalone meat is not dry, still tough, firm, delicious and sweet . When eating, you can add some chili garlic fish sauce, the flavor will be more intense!

Finished product

How to make grilled abalone with onion fat

Process
15 minutes Prepare
10 Minutes For
3-4 people

Ingredients for grilled abalone with onion fat

• 1kg abalone
• 20g green onions
• 20g roasted peanuts
• 2 tablespoons cooking oil

Ingredients for grilled abalone with onion fat

How to make grilled abalone with onion fat

Step 1Process materials

Buy abalone, use a brush to scrub the abalone shell to remove dirt . Use a spoon to separate the abalone meat, remove the black part, rinse with clean water. Keep the crust for baking.

Scallions cut off the roots, wash and cut into small pieces.

Process materials

Step 2Make onion fat

Put the pan on the stove, add 2 tablespoons of cooking oil, wait until the oil is hot, then add the scallions. Stir well so that the onions do not burn, when the onions are hunted, you can turn off the stove.

Make onion fat

Step 3Make grilled abalone with onion fat

Put the onion fat on the abalone, put it on the grill and put it in the oven at a temperature of about 200 degrees Celsius, bake for about 10 minutes , then take it out.

Then you put abalone on a plate, sprinkle roasted peanuts on top and you’re done.

Pro tip: You can grill the abalone in the charcoal oven for 10 minutes until the abalone is cooked.

Make grilled abalone with onion fat

Step 4Finished product

Grilled abalone is just right, when you eat it, you will feel the natural sweetness of abalone meat. Mixed with the aroma of onion fat and the fleshy smell of crushed peanuts, it is extremely attractive . The dish is not only delicious but also has high nutritional value from abalone. What are you waiting for, go to the kitchen to show off your talents for the whole family right now!

Finished product

On weekends, go to the kitchen and make 2 delicious grilled abalone with butter and onion fat to treat your family and friends. Good luck!

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